Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, low carb breakfast for dinner. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Low carb Breakfast for Dinner is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Low carb Breakfast for Dinner is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook low carb breakfast for dinner using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Low carb Breakfast for Dinner:
- Prepare 4 large eggs
- Prepare 1 pound turnip roots
- Make ready to taste salt
- Get to taste ground black pepper
- Take 12 ounces canned corn beef
- Make ready 1 quart water
- Make ready 1/2 cup finely diced onions
- Make ready as needed nonstick spray
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Steps to make Low carb Breakfast for Dinner:
- Wash, peel, and dice the turnip roots
- Heavily salt the water and add the turnip roots. Boil till tender.
- Drain the turnip roots
- Finely dice the onion and fry in nonstick sprayed skillet.
- When the onion has turned translucent add the chopped up corn beef
- Cook 10 minutes till fat in corn beef is rendered stir well. Add the turnip roots.
- Heat another skillet spray with nonstick spray. Add two eggs and add some salt. Cover when whites turn white. Add water and cover. Steam cook till whites are done. Move to a plate. Repeat putting the second set of eggs on a different plate.
- After 15 minutes on heat turn the heat off let the hash rest. Plate the turnip hash with eggs.
- Add ground black pepper to eggs. Serve I hope you enjoy!
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So that’s going to wrap it up with this exceptional food low carb breakfast for dinner recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
