Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lee's easy southern beef vegetable stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here is how you achieve it. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper.
Lee's Easy Southern Beef Vegetable Stew is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Lee's Easy Southern Beef Vegetable Stew is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
- Make ready 2 Tablespoons Olive Oil
- Make ready 1 Pound Beef Stew Meat
- Get as Needed Salt
- Prepare as Needed Cracked Black Pepper
- Make ready 1/2 Onion Diced
- Prepare 2 Cloves Chopped Garlic
- Take 1 Teaspoon Dried Italian Seasoning
- Take 6 Cups Water
- Get 14 Ounce Can Tomato Sauce
- Take 3 Beef Bouillon Cubes
- Prepare 1 Cup Chopped Celery Stalks and Leaves
- Take 1 Cup Frozen Corn Kernels
- Take 1 Cup Fresh Diced Potatoes
- Get 1 Cup Fresh Sliced Carrots
If you want to stretch out the recipe, try serving over cooked noodles. Nothing beats my Mom's slow-cooked vegetable soup. It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day with tons of fresh veggies. And this one ain't missing out on flavor… seriously!
Steps to make Lee's Easy Southern Beef Vegetable Stew:
- Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
- Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
- When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
- Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.
An easier recipe certainly doesn't mean a bland recipe! Beef stew may be easy to make, but having it come out flavorful is a whole other story. Lisa Lavery of the CHOW Test Kitchen shows you how to build the. Beef stew is one of those popular dishes at gatherings and in the home here in Zimbabwe. It's therefore good to have different ways to Add beef, garlic, salt, and the garlic and herb seasoning.
So that is going to wrap this up for this special food lee's easy southern beef vegetable stew recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!