Fried toast with tuna (canned fish)
Fried toast with tuna (canned fish)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried toast with tuna (canned fish). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my I remember eating creamed tuna on toast with a green salad on the side at least weekly. From tuna casserole to fancy tuna toast to tuna pasta, these are our favorite canned tuna recipes. Art critics may note how the signature yellow tins are sort of shaped like fish.

Fried toast with tuna (canned fish) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Fried toast with tuna (canned fish) is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried toast with tuna (canned fish) using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Fried toast with tuna (canned fish):
  1. Make ready 2 loaves bread (sliced)
  2. Make ready 2 cans tuna fish
  3. Take 1 big onion finely chopped
  4. Prepare 3 ripped tomatoes finely chopped
  5. Prepare 2 tbs tomato paste
  6. Make ready 1 scope mixed spices
  7. Take 1 tsp tumeric
  8. Prepare 5 eggs
  9. Prepare Bread crumbs
  10. Take Oil
  11. Make ready Cream cheese

The sandwiches are assembled and then dipped in the egg and milk batter and fried on a griddle or in a skillet. These French toasted tuna sandwiches are a nice change of pace. Fully cooked tuna can be a bit dry (like its canned counterpart), but when the outside is a crispy I think this sliced tuna steak would be amazing on top of avocado toast, too! Marinating for a while can cause the fish to taste saltier, as it will have more time to absorb the flavor.

Steps to make Fried toast with tuna (canned fish):
  1. Fly the onion till golden brown
  2. Add the tomatoes and simmer for about 2 mnts till well cooked
  3. Add the fish after disposing the preserving water, add all the spices.
  4. Stir and cover to simmer for 3 mnts
  5. Take out the bread slices and cut off the end (brown sides)
  6. Take one slice at a time and press it in between your hands
  7. Spread 1 tsp of the cheese on a slice of bread, take one spoon of fillings (fish), and put at the center of the slice. Tightly press the ends to close it.
  8. In a bowl put the eggs and beat them well. Also put the bread crumbs in a plate.
  9. Now dip the tightly closed slice in the eggs and then to the bread crumbs.
  10. Repeat the above process till the last slice of the bread.
  11. Heat oil for frying
  12. Deep fry your sandwiches till golden brown
  13. Serve with cold juice, tea or coffee.

The best canned tuna recipes include casseroles, salads, pastas, and more. Tuna salad is a classic dish, but if you're wondering what to do with tuna beyond that old standby, you're in luck. Toast the dried pasta in oil until it's golden-brown, which gives it nutty flavor and plenty of texture. Really, how much mayo-drowned tuna salad can anyone eat? So along comes that weird little book.

So that is going to wrap this up for this special food fried toast with tuna (canned fish) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!