Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna melt french toast roll ups. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna Melt French Toast Roll Ups is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Tuna Melt French Toast Roll Ups is something that I’ve loved my entire life. They’re nice and they look fantastic.
A tuna melt is a satisfying hot sandwich commonly available at restaurants. It's cheap to make and perfect for lunch. The tuna melt is basically a toasted or grilled cheese sandwich with the addition of tuna salad, so the only other essential is any kind of bread and cheese you like to eat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna melt french toast roll ups using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tuna Melt French Toast Roll Ups:
- Get 8-10 Brown bread slices
- Take 1 Tuna meat can, strained
- Take 1 Tomato finely chopped
- Take 1 Egg
- Take 4 tbsp Milk
- Make ready 3 tbsp Breadcrumbs
- Get 1 tsp Black pepper powder
- Make ready 4 tbsp Cream cheese
- Take To taste Salt
- Prepare As needed Lemon juice
- Make ready A small bunch Parsley/cilantro leaves finely chopped
- Take As needed Unsalted butter
In fact, when I Googled "ham cheese french. Blueberry French Toast Roll Ups are a new take on the classic breakfast! This oven-baked french toast recipe is made with fresh blueberries and cinnamon. Cherry Cheesecake French Toast Roll Ups
Steps to make Tuna Melt French Toast Roll Ups:
- Cut the crust from the bread slices and flatten them using a rolling pin. In a shallow bowl, whisk together the eggs, milk, and salt to taste. Spread the breadcrumbs into a shallow plate. In a bowl, mix together the tuna meat, chopped tomatoes, lemon juice, chopped parsley and cream cheese until well combined. Place ½ tsp of the tuna mixture on each bread slice and spread it over the bread. Roll up each slice tightly to form a roll.
- Melt butter in a pan. Dip one roll at a time in the egg-milk mixture, roll in the breadcrumbs place in the pan. Allow the roll ups to saute for 1-2 mins per side until golden brown on all sides & slightly crisp on the outside. Add more butter to the pan if needed. Drain the cooked roll ups on a paper towel. Serve warm with ketchup or tomato sauce, sprinkled with a few drops of lemon juice, if desired.
Make a fun and creative French toast recipe perfect for special. The secret to a great tuna melt is revealed in Chef John's recipe. And you know what they eat? And the reason they do is because it is delicious. Remove from oven and turn bread slices over on the baking sheet so.
So that’s going to wrap it up with this exceptional food tuna melt french toast roll ups recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!