Fried Eggplant
Fried Eggplant

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried eggplant. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fried Eggplant is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Fried Eggplant is something that I’ve loved my whole life. They are nice and they look fantastic.

This is so easy to make at home and much better than most restaurant versions. With our magic ingredient you will easily have perfect results every time! Heat oil in a large skillet over medium-high heat.

To get started with this recipe, we must first prepare a few components. You can have fried eggplant using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried Eggplant:
  1. Take 2 large Eggplants
  2. Take 1 cup Louisiana Fish Fry
  3. Get 2 large Egg
  4. Get 1/4 cup Milk
  5. Take 1 Vegetable Oil

Eggplant is a fruit, shaped like an egg. Eggplants have plenty of minerals and vitamins, as well as antioxidant compounds that may reduce. This Italian Fried Eggplant Recipe is absolutely delicious without using bread crumbs! Some Fried Eggplant recipes are dry and with a hard texture.

Instructions to make Fried Eggplant:
  1. Wash and slice your eggplants and set aside. Heat cooking oil to approximately 370°F.
  2. Whisk eggs and milk together in a shallow dish. Place fish fry in a separate shallow container.
  3. Dip eggplant slices in the egg/milk mixture then into fish fry to coat. Place coated eggplant in the hot cooking oil until golden brown. Drain on paper towels to absorb excess oil. Enjoy!

These deep-fried eggplant strips are crispy and delicious You can also sprinkle the fried eggplant strips with Parmesan cheese and serve them with warm marinara sauce as a nod to an eggplant Parm. Eggplants are members of the nightshade family of vegetables, which makes them a close cousin of potatoes. Obviously that makes becoming fries a sort of family fairy-tale for eggplant. This fried eggplant recipe is the perfect easy appetizer to make when eggplants are at their peak in the late summertime. You can also serve them topped with a luscious.

So that’s going to wrap it up with this exceptional food fried eggplant recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!