Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's french honey butter spread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The original honey infused with chilies, a flavor combination Mike discovered while studying in Brazil, blends two of nature's most unique and Honey Butter - Just two ingredients and you'll have this luscious, soft, whipped Honey Butter! Honey Butter Bread spreads garlic butter and sprinkles honey. It is good to eat as a snack, brunch.
Mike's French Honey Butter Spread is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Mike's French Honey Butter Spread is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have mike's french honey butter spread using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mike's French Honey Butter Spread:
- Take Breads
- Prepare 2 large Fresh & Warmed Artisanal French Or Baguette Loaves [left whole]
- Take Honey Butter Spread
- Get 4 cup Tillamook Or Other Quality Salted Butter
- Take 1 1/4 cup Quality Honey [or, to taste]
- Make ready Honey Butter Spread Options
- Make ready 1 tsp Fresh Vanilla Bean [seeded] Or, 1/3 tsp Quality Vanilla Extract
- Prepare 1/3 tsp Fresh Ground Cinnamon
However, I just made baked beans and added tablespoon of Mike's Hot in. Delightfully sweet honey swirled into a creamy butter spread. Perfect on biscuits, toast, hot cereal, vegetables, and so much more. I bought the Land O'Lakes Honey Butter because I have eaten at restraunts that serve the very warm and fresh dinner.
Instructions to make Mike's French Honey Butter Spread:
- Cut butter into large even chunks and place in bowl.
- Lay out butter in bowl for 20 minutes at room temperature before mixing. Or, slightly heat at 50% in microwave. Too high of heat will break down the structure of your butter so try not to over heat.
- Also, add 1 1/4 cup honey to melted, salted butter.
- Add in options of vanilla and cinnamon if desired.
- With an electric beater, mix on medium for 2-3 minutes until honey butter is whipped, airy and creamy.
- Scoop honey butter into one smaller serving bowl.
- Keep at room temperature until you're ready to smear it on your warm French Bread or Baguettes. Or, if your butter is pre-made, bring to room temperature before serving.
- Hand tear Baguettes and smear on warm butter or dip torn bread pieces directly into honey butter bowl.
- Authors Notes: * 1 This spread goes great on any warm bread or even dishes that require a sweet butter base. From biscuits to croissants, to ciabatta to cornbread, to corn on the cob to waffles. This recipe just works! * 2 You can also make this honey butter spread recipe your own by going salt free, increasing or decreasing the honey amounts, adding cream or employing additional spices. This basic recipe can be made into a garlic or chili flavored spread as well. * 3 You can serve this spread with jams or jellies, assorted sharp - light cheeses and Prosciuttos. Additionally, light fruity and buttery wines such as a pale Sauvignon or even a hearty Merlot or Cabernet each pair well with this spread.
- Bonjour femme and Bon appétit!
Softened butter is creamed with honey for this favorite spread. You may just have to whip up a batch of fresh biscuits to serve with this! Try equal amounts and you will have a great sweet breakfast spread. The grandkids only want this butter on their French Toast and Pancakes. I bought the Land O'Lakes Honey Butter because I have eaten at restraunts that serve the very warm and fresh dinner rolls and nothing beats the mouthwatering taste of honey butter dripping off the rolls and.
So that’s going to wrap this up for this special food mike's french honey butter spread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
