Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, vegetarian pita-pockets. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Pita-Pockets is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Vegetarian Pita-Pockets is something which I have loved my whole life. They’re nice and they look fantastic.
The Best Pita Pockets Vegetarian Recipes on Yummly Pita Pockets/ Wraps, Mexicali Stuffed Pita Pockets, Loaded Chickpea Pita Pockets. Well, these are SOOO much better Stuffed Vegetarian Pita Pockets with Cucumber Yogurt Sauce For FULL RECIPE.
To begin with this recipe, we have to prepare a few components. You can cook vegetarian pita-pockets using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Pita-Pockets:
- Get 2 pita pockets
- Prepare 2 oz cream cheese
- Make ready 1/2 cup mozzarella cheese
- Get 1 cup spinach
- Prepare 1/8 cup tomato
- Prepare 1 oz onion
- Make ready 1 oz jalepeño
- Get 2 tsp cilantro
- Prepare 1 tsp crushed red pepper
If you don't follow a vegan diet, it's nice to drizzle them. Cut the pita bread in half, spread with cucumber dressing and spoon in the vegetable-cheese mix. Best eaten with knife and fork as it is messy, but delicious. Places Northridge RestaurantMiddle Eastern RestaurantLebanese Restaurant Pita Pockets.
Steps to make Vegetarian Pita-Pockets:
- Pre-heat oven to 350°F.
- Take both pita pockets, spread cream cheese on both sides of inside. Sprinkle mozzerella cheese evenly across bottom of insides.
- Wash and chop spinach. Dice tomato, onion, and jalepeño.
- Stuff veggies into pockets, being very careful to not rip sides.
- Place pita pockets onto a perforated pizza pan, slide into over for 12-15 minutes.
Good morning We open today We have outdoor seatingGood morning We. Breakfast Pita Pockets. this link is to an external site that may or may not meet accessibility guidelines. Pita pockets make for a new (and fast!) way to enjoy mealtime. and chef Stuart Tracy prepare this messy, incredibly tasty vegetarian sandwich, called a sabich, with vegetables, hummus, house-baked. Super quick and easy greek pita pockets! With greek salad veggies, creamy hummus and spinach, this simple meal Quick and easy, these flavorful greek pita pockets are the perfect lunch or dinner!
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