Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mexican layered dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mexican Layered Dip is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mexican Layered Dip is something that I have loved my whole life.
Mexican Layered Dip. this link is to an external site that may or may not meet accessibility guidelines. A Mexican Layer Dip using seasoned, kicked-up refried beans warm from the skillet, fresh guacamole and pico de gallo. Mix avocados, lemon juice and garlic; layer over sour cream mixture.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mexican layered dip using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mexican Layered Dip:
- Get 1 Big Jar of salsa
- Prepare 1 Pack/container of Guacamole
- Make ready 2 can Refried beans- I cooked them with some taco seasoning, cheese, green onions, and sour cream
- Prepare 1 Big bag of shredded lettuce
- Prepare 1 Pico de gallo( I made mine fresh) onion, bell pepper, tomatos diced, and cilantro
- Make ready White Cheese dip(homemade or store brand)
- Take 1 Big bag of mexican blend cheese
- Prepare 1 Fresh cut up cilantro-(for pico de gallo)
- Get 1 Sour cream
- Prepare 1 Yellow onion-diced for pico de gallo
- Make ready 1 Bell pepper-diced (for pico de gallo)
- Prepare 1 Tomato-diced (for pico de gallo)
- Make ready 1 bag of tostito chips-I use the round size
- Take 2 Green onions diced (I put these in the beans)
- Take 1/2 packages Taco seasoning(I put this in beans)
Loaded with protein and fiber, and so flavorful. Mexican Layer Dip is an easy appetizer perfect for feeding any crowd. Whether you're looking to serve one up at this year's Super Bowl party, holiday gathering. Layer half the cheese on top.
Instructions to make Mexican Layered Dip:
- I warmed up refried beans on stove with cheese,green onions, & a lil taco seasoning and sour cream mixed in them. Then layer the bean stuff on bottom layer of dish,then a layer of queso white cheese dip, salsa,then guacamole,then sour cream, pico de gallo,more queso, then then lettuce,and then topped with shredded Mexican 4 blend shredded cheese & a little bit more pico de gallo.and a little bit more of the white cheese dip swirled on top.
- For pico de gallo- I diced onion, bell pepper, tomato, and cilantro in my mini chopper processor.
Follow with a layer of salsa, a layer of sour cream mixture and a layer of vegetable. My family has always been way into sports. Like yell at the TV, get a stomach ache when. I don't like the taste of. The classic Mexican layered bean dip gets kicked up a notch with a couple extra added secret ingredients!
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