Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, potato chickpea dish. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This delicious vegan curry dish with sweet potatoes, chickpeas, spinach, and coconut milk is seasoned with Indian spices like garam masala, turmeric, and cumin. Subscribe to Dish to save recipes. Get all you can eat recipes and more.
Potato chickpea dish is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Potato chickpea dish is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have potato chickpea dish using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato chickpea dish:
- Get 3 small potatoes
- Make ready 1/2 small onion
- Take 1 tsp brown sugar
- Get 1 1/2 tsp salt
- Make ready 1 tsp cumin powder
- Get 1/2 tsp red pepper powder
- Prepare 1 tsp garlic powder
- Get 1 tsp turmeric powder
- Take 130 g chickpeas
- Prepare 1/2 small bell pepper
- Take Coriander (to taste)
Sweet potatoes, chickpeas, and tomato sauce might seem like an unlikely trio of ingredients, but that's only until you try them together. Chorizo with sweet potato & chickpea purée. Drain well, add a splash of oil and. Potato & Chickpea Curry made in the Instant Pot.
Steps to make Potato chickpea dish:
- Chop up the potatoes into small pieces and fry in a pan with oil on a medium heat
- Chop up the onion and add it to the pan along with the rest of the seasonings
- Add in the bell pepper and mix
- Take a bunch of coriander and add how much according to your taste.
- Add more coriander for garnish. And enjoy!
An easy weeknight feel which is also vegan and Make a delicious and convenient meal today with potatoes! Instant Pot Potato & Chickpea Curry. This chickpea and potato curry has the delicious flavors of Chana Masala with some veggies for a I wanted to make a recipe that had all of the delicious flavors of Indian dishes I love (like Chana. Our spiced chickpea bake with potatoes is topped with thin crunchy filo pastry. Slow cooking chickpeas with a heady selection of spices really ramps up the flavour in this frugal dish.
So that is going to wrap it up with this special food potato chickpea dish recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
