Sausage and sweet potato bake
Sausage and sweet potato bake

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sausage and sweet potato bake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sausage and sweet potato bake is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sausage and sweet potato bake is something which I’ve loved my entire life.

Leave peels on sweet potatoes and chop them and apple, onion and sausage into bite sized chunks. Place potatoes, onions and apples into ziploc bag. All Reviews for Sausage, Peppers, Onions, and Potato Bake.

To get started with this recipe, we have to prepare a few ingredients. You can cook sausage and sweet potato bake using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sausage and sweet potato bake:
  1. Take 3-4 left over cooked sausages
  2. Take 1 sweet potato, peeled and chopped into chunks
  3. Get 1 red onion, peeled and sliced
  4. Get 1 brown onion, peeled and sliced
  5. Take 4 cloves garlic
  6. Take 6-8 mushrooms, peeled and quartered
  7. Make ready 1 yellow pepper, de-seeded and chopped into chunks
  8. Take 10 plum or cherry tomatoes, halved
  9. Take 2-3 tbsp olive oil
  10. Make ready rosemary - fresh or dried
  11. Take 1/2 tsp brown sugar or honey
  12. Get 1 tbsp balsamic vinegar
  13. Take 200 g tinned chickpeas, drained
  14. Make ready 50 g feta, crumbled
  15. Make ready Handful grated or fresh mozzarella (optional)

Or make it veggie with veggie sausages and vegetarian Italian-style hard cheese. Like this sausage bake recipe with roasted sweet potatoes, fresh green kale, spicy Italian chicken sausage, and… the white cheese sauce, salty and creamy with And roasted sweet potatoes and Italian sausage are my bread and butter, so the combo altogether was obvi comforting and delicious. A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN! Sort of like a casserole, with golden brown sausages Browning = flavour, and sausages are meant to be browned!

Instructions to make Sausage and sweet potato bake:
  1. Put all the chopped veg into a large ovenproof dish.
  2. Add the oil, vinegar, herbs and honey /sugar and coat the veg well.
  3. Add the chopped sausages and mix into the veg
  4. Cover the dish with foil and cook for an hour on 180°c
  5. Remove from the oven and stir well. Add your chickpeas and feta and stir again
  6. Return to the oven for 20 minutes without the foil.
  7. Serve in warm bowls with some crusty bread

Because sausages are enclosed in casing, they don't dry out with a slightly longer cook time. This lovely flavourful sausage and sweet potato bake is a tasty way to use up an excess of sweet potatoes. Then add the potatoes to the pan, together with the sausages, cilantro, garlic and tomatoes. Season with salt and pepper and combine everything. We'd love to hear from you and what you thought of our Sausage and Sweet Potato Dinner recipe.

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