Mango, Rum & Yogurt Dessert
Mango, Rum & Yogurt Dessert

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mango, rum & yogurt dessert. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango, Rum & Yogurt Dessert is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Mango, Rum & Yogurt Dessert is something that I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we must prepare a few components. You can have mango, rum & yogurt dessert using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mango, Rum & Yogurt Dessert:
  1. Prepare 2 Mangos (sliced)
  2. Make ready 3 cups Greek Yogurt
  3. Get 2 tablespoons Honey
  4. Get 1 teaspoon Vanilla Extract
  5. Make ready 1 Lime Zest or Lemon Zest
  6. Prepare 1/2 cup Blueberries
  7. Prepare 1/4 cup Mango (cut into cubes)
  8. Make ready 1 tablespoon Rum
  9. Prepare 1 small plastic bag for yogurt mix

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Instructions to make Mango, Rum & Yogurt Dessert:
  1. When you start to cut the Mango just set a side a piece that has been cubed so that you can use for your topping. Place cut pieces of Mango into a blender.
  2. Blend Mangos for a few minutes and then set aside.
  3. In a bowl add the yogurt.
  4. Along with the honey.
  5. Mix ingredients until nicely blended.
  6. Continue by adding the vanilla extract.
  7. Use a small grater if you have one for zest.
  8. Add zest into yogurt mix.
  9. Here is a really nice trick to help you add the yogurt mix or whipping cream into the bag. Take a large glass add in the plastic bag and just fold the open part of the bag around the around the lid of the glass. This way you don’t have to hold the bag 🙂
  10. In a smaller bowl add in the chopped mango, blueberries and rum. Place in the fridge for about 1/2 hr.
  11. Take a glass and start by adding a large spoonful of mango into the glass, then a layer of yogurt mix, continue with another spoonful of mango until all mixtures are done. Top off by adding the rum mix. 🙂 Place in fridge for 1 hr to chill. - - Kali Orexi!!! 🙂

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So that is going to wrap this up for this exceptional food mango, rum & yogurt dessert recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!