Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, moist chocolate cupcakes with chocolate buttercream frosting- kids friendly. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly is something which I’ve loved my entire life. They are nice and they look fantastic.
These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Keeping things monotone (though highly indulgent) with chocolate buttercream and a friendly Made from simple everyday ingredients, these chocolate cupcakes with vanilla frosting will be your. I am sharing with you my favourite chocolate cupcake recipe with chocolate buttercream frosting.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have moist chocolate cupcakes with chocolate buttercream frosting- kids friendly using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly:
- Make ready 1 1/2 cups all-purpose flour
- Prepare 1/3 cup unsweetened cocoa powder, sifted
- Prepare 2 cup sugar
- Prepare 1 tsp. baking soda
- Take 1/2 tsp. salt
- Prepare 2 medium room-temperature eggs
- Take 1/2 cup oil
- Get 1 cup water
- Prepare 1 tsp. vanilla extract
- Make ready Chocolate Buttercream Frosting
- Take 1 cup unsalted butter, softened to room temperature
- Get 3 and 1/2 cups confectioners’ sugar
- Take 1/2 cup unsweetened cocoa powder
- Get 3 Tablespoons milk
- Get 2 teaspoons pure vanilla extract
- Get Sprinkles for decorating (optional)
Let's talk about this frosting though. It starts out like an American buttercream, with butter, powdered sugar and cocoa powder. Looking for a moist chocolate cupcake recipe? This recipe is made in one bowl, and is frosted with a delicious chocolate buttercream.
Instructions to make Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly:
- Preheat the oven to 350⁰F and then get your muffin tray and line it with muffin liners.
- In 2 separate bowls, mix the dry ingredients together; mix all the wet ingredients together and then incorporate the wet ingredients to the dry ingredients. Commence blending again but make sure not to over mix.
- Pour the batter into the muffin cup, filling only about two-thirds of the cup and bake for approximately 20-22 minutes
- Get the tray out and let them cool before adding the frosting.
- To make the frosting, Beat the butter on medium speed until creamy for about 2 minutes.
- Add confectioners’ sugar, cocoa powder, milk and vanilla extract. Beat on low speed for 30 seconds, then increase to high speed and beat for 1 full minute. Tip: Add 1/4 cup more confectioners’ sugar or cocoa powder if frosting is too thin, you can also freeze and beat again when needed to use.
Being the chocolate fan that I am, I needed a really solid, moist chocolate cupcake recipe. I wanted something that was rich, decadent, and. These Chocolate Cupcakes are moist, decadent, ultra-flavorful and easy. Pipe the frosting onto your cupcakes with whatever frosting tip your heart desires. I used a large star tip working in a circular motion; starting at.
So that’s going to wrap this up for this special food moist chocolate cupcakes with chocolate buttercream frosting- kids friendly recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
