Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rotisserie chicken parmesan crunchwrap. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This chicken parm crunchwrap from Delish.com is the Mexi-talian mash-up you didn't even know you needed. Spread a thin layer of marinara onto each flour tortilla. Top with chicken, mozzarella, Parmesan, cherry tomatoes and basil.
Rotisserie Chicken Parmesan Crunchwrap is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Rotisserie Chicken Parmesan Crunchwrap is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook rotisserie chicken parmesan crunchwrap using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rotisserie Chicken Parmesan Crunchwrap:
- Make ready 1 cup shredded rotisserie chicken
- Get 1/4 cup mexican or Cheddar cheese blend
- Take 1 large burrito wrap
- Take 1 crunchy tostada
- Take 3 tablespoons Sarayo (2 parts mayo, 1 part siriacha)
- Make ready 1 teaspoon parmesan cheese
Keywords: Baked Chicken Parmesan, best chicken parmesan, chicken parmesan, chicken parmesan recipe, skinny chicken parmesan. Your typical store-bought rotisserie chicken won't give you that. The good news is that you can make a heck of a rotisserie chicken if you have a charcoal or a gas grill. I don't recommend using an electric rotisserie as, unfortunately, they don't provide the same results.
Instructions to make Rotisserie Chicken Parmesan Crunchwrap:
- Shred your rotisserie chicken into a bowl and mix it together with the Sarayo to make a spicy chicken salad.
- Heat up large burrito wrap on a stovetop skillet. Place tostada in the middle and add your cheese and spicy chicken salad overtop being sure not to go over the tostada.
- Make the folds by folding up one side and making continuous folds in one direction starting near the middle of the previous fold until you have closed the wrap.
- Grill on the stovetop to seal in the bottom or put in an oven or toaster oven for 10 minutes to seal the bottom folds together.
You will never need another homemade Chicken Parmigiana Recipe again! Not to be confused with chicken parmesan, our baked parmesan crusted chicken is sure to please! The combination of parmesan cheese, breadcrumbs, and mayonnaise provide the perfect crust for this juicy chicken dinner! Serve it with cauliflower mash with browned butter for the ultimate low-carb meal! How to make Parmesan Crusted Chicken.
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