Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, yogurt semiya dessert 🧁. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Greek Yogurt Raspberry Chocolate Mousse For Two. Thanks to the nutritious qualities of our good friend yogurt (low-fat! probiotics! active cultures!), we're inching closer to the elusive healthy-but-tasty dessert. Find healthy, delicious yogurt dessert recipes, from the food and nutrition experts at EatingWell.
Yogurt Semiya Dessert 🧁 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Yogurt Semiya Dessert 🧁 is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook yogurt semiya dessert 🧁 using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yogurt Semiya Dessert 🧁:
- Prepare 400 g Yogurt
- Prepare 100 g Vermicelli
- Get Mango 2 sliced into tiny cubes
- Take Handful Cashew crushed
- Prepare 1 tbsp Ghee
About this healthy baked yogurt dessert recipe. An easy dessert recipe made with yogurt. Baked with cream and flavored with cardamom, this dessert has a creamy texture and a mild. It's dabbled in Indian cuisine and has traveled the Middle East; It's comfortable in France (but especially in Greece) and Inspired by the Indian dish called shrikhand, this dessert also makes a great dip for fresh fruit.
Steps to make Yogurt Semiya Dessert 🧁:
- Cook in boiled water for 10 mins. Make sure not to overcook. Drain it.
- In a pan, heat ghee and add cashews in it. Roast it for 2 mins at low heat. Make sure not to burn it.
- Lastly in a bowl mix vermicelli with yogurt, mango and cashew. Stir well. Put in refrigerator for an hour and serve 😙
You can control the thickness by straining the yogurt. Curd Semiya (Curd Pasta / Thayir Semiya): Semiya (vermicelli) is a type of pasta which is commonly used in south indian cooking to make semiya upma or semiya payasam. This yummy yogurt bark is perfect for breakfast, snacks or dessert. Make one of these lighter Greek yogurt dessert recipes next time you need to satisfy your sweet tooth. In order to make this decadent Greek yogurt dessert, you only need three ingredients and five minutes to prep.plus the willpower to wait the four hours that it requires to set in the fridge.
So that is going to wrap this up for this exceptional food yogurt semiya dessert 🧁 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
