Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed chicken parmesan meatloaf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
All the classic flavors of chicken Parmesan come together in this meatloaf stuffed with gooey mozzarella cheese. This Stuffed Chicken Parmesan is crisp on the outside and so tender inside. The parmesan crust and mozzarella stuffing make every bite incredibly juicy.
Stuffed Chicken parmesan meatloaf is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Stuffed Chicken parmesan meatloaf is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Chicken parmesan meatloaf:
- Prepare 2 pounds ground chicken
- Make ready 2 eggs
- Get 1/4 cup Parmesan
- Make ready 1 tsp. Italian seasoning
- Take 1/4 cup bread crumbs
- Get 1 cup mozzarella shreds
- Take 1 cup marinara of choice
When the weather gets cold, my body craves comfort food, and that for me usually comes in the form of pasta of some sort, preferably smothered in gooey cheese. Mac and cheese has always been my go-to when it comes to comfort. · This Stuffed Chicken Parmesan Keto Meatloaf is rich, cheesy, keto comfort food, sure to become a new favorite for everyone. These Chicken Parmesan Meatloaf Muffins combine two favorites. Lightly grease a loaf pan with cooking spray, set aside.
Steps to make Stuffed Chicken parmesan meatloaf:
- Pre heat oven to 350°
- Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
- Mix mozzarella and remaining sauce.
- Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
- Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
- Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.
Remove the meatloaf from the oven and sprinkle the top with. This chicken Parmesan meatloaf recipe bakes ground chicken into savory muffins with a molten mozzarella center and crunchy top, served You may unsubscribe at any time. This miniature hybrid of chicken Parmesan and meatloaf starts with a mixture of ground chicken, Parmesan cheese, and. The classic flavors of chicken Parmesan and chicken cordon bleu combine in this sub sandwich that makes a hearty, decadent dinner. Stuffed Chicken Parmesan Sub. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap this up with this special food stuffed chicken parmesan meatloaf recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
