Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate chip banana loaf bread (moist). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chocolate chip banana loaf bread (moist) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chocolate chip banana loaf bread (moist) is something that I’ve loved my entire life. They are nice and they look fantastic.
I tried this and it was amazing. Deliciously sweet, easy to make, moist chocolate chip banana bread recipe made in one bowl! This is the BEST chocolate chip banana bread.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip banana loaf bread (moist):
- Make ready 180 g All-purpose flour
- Make ready 100 g sugar
- Get 1 tsp baking soda
- Take 1/4 tsp salt
- Get 3 mashed bananas
- Get 1 egg (lightly beaten)
- Make ready 75 g butter (melted)
- Make ready 1 tsp vanilla extract
- Prepare 100 gr chocolate chips
Banana bread is one of the most well-loved breads in the whole world. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! My family loves really moist banana bread.and, of course, chocolate! This chocolate chip banana bread that I am sharing with you today is EVERYTHING.
Instructions to make Chocolate chip banana loaf bread (moist):
- Pre heat oven 350°F
- Grease loaf pan with butter or oil.
- Mix flour, sugar, baking soda and salt in a mixing bowl.
- Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
- Pour banana mixture into flour. Stir until the batter becomes smooth.
- Add 3/4 of the chocolate chips. Stir.
- Pour the batter into the pan.
- Sprinkle with the remaining chocolate chips.
- Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.
Let me explain why this is the last banana bread recipe you'll ever need. First off, it's outrageously moist (sorry). This recipe has butter as well as sour cream, which not only make it unbelievably soft, they. How to Make Chocolate Chip Banana Bread. Grease a loaf with baking spray; set aside.
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