Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken parmesan casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Reviews for: Photos of Chicken Parmesan Casserole. A family favorite freezer meal that is super easy to make. This real food, healthy dinner recipe is also freezer friendly.
Chicken Parmesan Casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken Parmesan Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chicken parmesan casserole using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan Casserole:
- Prepare 3 large boneless skinless chicken breast (cooked and cubed)
- Prepare 1 1/2 jars of fav spaghetti sauce(I used three cheese prego)
- Take 1 box pasta cooked al dente (I used rigatoni)
- Make ready 2 cup crushed croutons (I used garlic and butter)
- Get 2 cup mozzarella cheese
- Get 1/2 cup grated parmesan cheese
- Make ready 2 tbsp olive oil
Minimum prep work and great taste. Easy Chicken Parmesan Casserole is a one-dish dinner that's easy to prepare and incredibly family-friendly! Everything you love about Chicken Parmesan you will find in this belly warming 'dump and. In a cast iron skillet, place olive.
Steps to make Chicken Parmesan Casserole:
- Preheat oven to 350°F
- Add ur cooked pasta to a 9x13 baking dish. Drizzle pasta with olive oil
- Add your cooked, cubed chicken on top of pasta. I cubed my chicken seasoned it with italian seasoning and pan fried it in olive oil and minced garlic
- Sprinkle 1/4 cup of crushed croutons on top of chicken
- Pour spaghetti sauce all over pasta and chicken. You can use just 1 jar I like my pasta with a lot of sauce
- Add mozzarella cheese, parmesan cheese and rest of crushed croutons
- Cover with aluminum foil and cook for 25 minutes. Remove foil and cook for another 5 minutes
This delicious chicken parmesan casserole takes everything complicated out of this dish, but leaves the flavor! Chicken Parmesan was one of the first dishes I learned to make when I went to college. Just wondering do you have to cook the chicken prior to placing it in the casserole to cook with the pasta? Delectable Chicken Parmesan Casserole combines crispy panko breaded chicken bites, pasta, marinara and a winning three cheese combination. Betty Givan's Parmesan Chicken Casserole With Wild Rice.
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