Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken adobo with potato. π. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce. This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce or almost dry and oily. Cooking is also not a hassle because it is simple but this is not like the other simple adobo dishes where you only have to put all.
Chicken Adobo with Potato. π is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken Adobo with Potato. π is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken adobo with potato. π using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Adobo with Potato. π:
- Prepare Garlic
- Take Red onion
- Get White onion(optional)
- Get Ginger
- Prepare Potato
- Prepare Chicken
- Get Soy sauce
- Prepare Vinegar
- Prepare Coconut oil
- Prepare Salt
- Make ready Pepper
Chicken adobo is traditionally enjoyed with steamed rice for lunch or dinner, but can also be served for breakfast as a silog meal with garlic fried rice and. Chicken Adobo with Potatoes is a tradional Filipino food cooked in soy sauce, garlic, salt and pepper, bay leaves, vinegar and potatoes. As a Filipino, chicken adobo with potatoes is my favourite food. With this recipe, you can use chicken meat, pork meat, and beef as well.
Steps to make Chicken Adobo with Potato. π:
- Stir fry the chicken until most of the liquid has evaporated. 15mins
- While the chicken is stir frying, prepare all your spices and chop the potatoes
- After 15mins transfer the chicken in the bowl and set aside.
- Heat the pan and sautΓ© the following: Garlic, red onions, white onions, ginger.
- Put the set aside chicken in the frying pan.
- Add in the soy sauce, vinegar, black pepper. Put salt (just in case the adobo lacks salt).
- Cover and simmer for 20 minutes then add the potatoes.
- Simmer again for 10 minutes or until the potatoes are cooked.
- Serve hot. Enjoy eating.
Creamy Filipino Chicken Adobo PastaThe Not So Creative Cook-Jhuls. I hope you all had a wonderful Mother's Day - especially all you moms! Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken Abodo is a perfect dinner for the entire family. Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy.
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