Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, boiled egg and potato curry with green chilli and coriander š. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Egg and Potato Curry. this link is to an external site that may or may not meet accessibility guidelines. Cool in cold water then peel and. This unique Egg Curry was first made by Spice Eats and shared on YouTube. taste Preparation: - Boil the eggs & cut into halves - Put the cubed onions & green chillies into a grinder & blend into a smooth paste - Fine chop a bunch of coriander leaves Process : - In a kadhai, add oil & once medium. medium potato, peeled and chopped to a medium dice.
Boiled egg and Potato curry with green chilli and coriander š is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Boiled egg and Potato curry with green chilli and coriander š is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have boiled egg and potato curry with green chilli and coriander š using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boiled egg and Potato curry with green chilli and coriander š:
- Get Oil 4 tbsp)
- Prepare Potato (1 medium chopped)
- Get Tomato(1 medium chopped)
- Make ready Cumin seeds (1 tsp)
- Make ready tsp Salt (1
- Take (1 tsp) Red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Make ready 2 Boiled eggs
- Prepare Green chilli 1 large cut in half
- Take Coriander
- Get 1 cup Water
Wash eggs and begin to boil them on a medium flame. When the water turns hot, raise the flame to I prefer to add little coriander powder or little garam masala. This is optional, but makes the curry flavorful. Quick potato egg curry with chunky gravy.
Instructions to make Boiled egg and Potato curry with green chilli and coriander š:
- First, put the eggs for boil.
- Second, in pot heat oil, add tomatoes mix well now add the spices and mix well until tomatoes are paste.
- Add chopped potatoes and stir well. Now add green chilli and mix. Add water and cook on low - medium flame.
- When potatoes are done and curry is made. Add boiled eggs and garnish with coriander.
This can be served with rice, roti or paratha. In my egg curry, I skipped the potatoes and added green peas. Making egg curry is not really difficult. Open the pan and add salt, coriander powder, turmeric powder. Try this yummy egg and potato curry recipe this afternoon for lunch.
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