Sweet Potato Casserole
Sweet Potato Casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet potato casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sweet Potato Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sweet Potato Casserole is something which I have loved my whole life. They are nice and they look wonderful.

Find sweet and savory recipes for sweet potato casserole. See how to make it with canned or fresh sweet potatoes, plus get tips from home cooks. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes are.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato casserole using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Casserole:
  1. Make ready 1 small butternut squash, cubed
  2. Make ready 2 red bell peppers, seddes and diced
  3. Take 1 sweet potato, peeled and diced
  4. Prepare 1 red onion, quartered
  5. Prepare 1 tablespoon chopped fresh thyme
  6. Prepare 2 tablespoons chopped fresh rosemary
  7. Make ready 1/4 cup olive oil
  8. Take salt and black pepper

Switch out your standard sweet potato casserole with one of these fun twists on tradition — there's something spicy, sweet, and savory, so you could make a few if you're so inclined. This easy sweet potato casserole with mashed potatoes has a buttery, crunchy pecan topping. It may become your most-requested holiday side dish. Sweet potato casserole is a must-have Thanksgiving side dish and a delicious treat.

Steps to make Sweet Potato Casserole:
  1. Preheat oven
  2. In a large bowl, combine the squash, red bell pepper and sweet potato.
  3. Separate red onion quarter into pieces, and add them to the mixture
  4. In a small bowl, stir together thyme, rosemary, olive oil, salt and pepper.
  5. Toss with vegetables until they are coated. Spread evenly on a large coating pan.
  6. Roast for 35-40 minutes in the preheated oven. Stir every 10 minutes or until vegetables are cooked through and browned.

Sweet potatoes have always been a Turkey Day staple, but why not elevate the classic side with new flair? Sweet potato casserole is one of the most popular Thanksgiving side dishes for a reason: It serves up the vegetable in a creamy, sweet, and decadent way, and as we pile it onto our plates. My all time favorite Sweet Potato Casserole topped with a brown sugar and pecan topping will be the star of your Thanksgiving table! It's easy to make the day of or can be prepared in advance for an. A simple yet classic sweet potato casserole made with cinnamon, nutmeg, chopped pecans and then topped with toasted mini marshmallows!

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