Sunny side-up muffin with mango salad
Sunny side-up muffin with mango salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sunny side-up muffin with mango salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sunny side-up muffin with mango salad is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sunny side-up muffin with mango salad is something that I have loved my entire life. They’re nice and they look wonderful.

Chef Chinu is back with a brand new season of 'Sunny Side up'. The journey will be full of different flavours, different ingredients Healthy Recipe! Almond & Apricot Muffins - Your Sunny Side Up (www.yoursunnysideup.com).

To begin with this particular recipe, we must first prepare a few components. You can cook sunny side-up muffin with mango salad using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sunny side-up muffin with mango salad:
  1. Get 2 pcs muffin bread
  2. Prepare 2 pcs egg
  3. Get 1 tbsp butter
  4. Make ready 1 tsp mayonnaise
  5. Prepare 2 pcs tomatoes
  6. Get 50 gr cucumber
  7. Make ready 50 gr chopped onion
  8. Take 200 gr sliced mangoes
  9. Get 1/2 tsp salt
  10. Make ready 1/2 tsp coriander powder
  11. Make ready 1/2 tsp cumin powder
  12. Get 1/4 tsp black pepper powder
  13. Get 1 tbsp olive oil
  14. Make ready 1/8 tsp chili powder

Fill greased muffin tins, or paper muffin cups On the bright side the chickens and dogs got a treat. Liven up your lunchtime with this sunny bowl - salmon, feta and quinoa make it hearty and delicious, while Heat the remaining olive oil in a pan and add the salmon, skin-side down. Flake the salmon through the salad with the avocado and garnish with the remaining coriander and crumbled feta. With golden yolks and tender, just-set whites, classic sunny-side up eggs are just begging to become the eyes atop the bacon mouth on your breakfast plate.

Steps to make Sunny side-up muffin with mango salad:
  1. Prepare the ingredients. Slice the vegetables.
  2. In a bowl, mix chopped tomatoes, cucumber, onions and mangoes. Season them with salt, pepper, chili, coriander, cumin powder, olive oil.
  3. Adjust the taste. Keep the salad aside.
  4. Heat the non-stick pan, add 1 tbsp butter.
  5. Crack the eggs in a small bowl. Slide the eggs into the pan. Cook the eggs with lower heat until the egg white is fully cooked and egg yolk is still gooey.
  6. Slice the muffin into two and smear mayonnaise on the muffin. Place some sliced tomatoes and place the cooked sunny side-up egg. Season with pinch salt and pepper.
  7. Serve it with mango salad.

But before they can do that, they have to be made just right, because uncooked whites and overcooked yolks do not a happy breakfast face make. Categories: Easy Side Dish Recipes Side Dish Easy Lunch Recipes Lunch Caribbean Salad Recipes Fruit Mango Onion Recipes Avocado. Spinach Salad with Warm Bacon Dressing. Beet and Goat Cheese Arugula Salad. Stuffed mango cupcakes filled with mango curd and topped with mango buttercream are a fun party recipe.

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