Quick and tasty pasta with sundried tomatoes
Quick and tasty pasta with sundried tomatoes

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick and tasty pasta with sundried tomatoes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Add garlic and saute until fragrant, about a minute. Add red pepper flakes and tomatoes, give a quick stir. Then add spinach, cooking until spinach is wilted.

Quick and tasty pasta with sundried tomatoes is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Quick and tasty pasta with sundried tomatoes is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have quick and tasty pasta with sundried tomatoes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick and tasty pasta with sundried tomatoes:
  1. Prepare 400 gr. pasta spirals
  2. Make ready 6 sundried tomatoes
  3. Take 100 gr. cured goats cheese (any cheese would work)
  4. Get 5 slices cured turkey breast (any other cured meat would be fine)
  5. Get A few leaves of fresh sage
  6. Make ready 1 bayleaf
  7. Take 1 dash olive oil
  8. Make ready Salt and pepper

These meals will make your weeknights way simpler. (And tastier!) Whole Wheat Linguini with Sun-dried Tomato Pesto. Pesto pasta with chicken breast, mushroom and sundried tomatoes. Enjoy a bit of summer all year round with these sundried tomato recipes, giving your bakes and pasta dishes a burst of sunny, Mediterranean flavour. Serve this delicious chicken and chorizo ragu over rice or pasta as an easy midweek dinner for the family.

Instructions to make Quick and tasty pasta with sundried tomatoes:
  1. Fill a pan with water and bring to the boil. Add the bayleaf, a little oil (to stop the pasta from sticking) and a pinch of salt. When the water is boiling add the pasta and boil according to instructions on the packet (about 10 mins)
  2. Prepare the other ingredients, finely slicing the turkey breast and tomatoes, chopping the sage and grating the cheese. Put some boiling water in your serving dish to warm it up.
  3. Dry the dish, drain the pasta and put it in the serving dish. Add the rest of the ingredients and mix well
  4. Finally add lots of freshly ground black pepper, serve and, most importantly, enjoy!! (If you make it I'd love you to share the photo).

Y'all know I love one pot pasta meals , and I know a lot of you do too. They're quick, easy, and pack a lot of flavor into only one little dish that needs to be. This Sun Dried Tomato Pasta features spaghetti layered with sun dried tomatoes For this sun dried tomato pasta recipe, I used Barilla spaghetti as it's my go-to brand of Quick and easy meal. I will definitely cook this again but with mushrooms next time. Stir in heavy cream, sun dried tomatoes, Parmesan, oregano, basil and red pepper Easy, quick, and delicious!

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