Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy 5-minute maitake and cucumber side dish. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy cucumber side dish (Oi-muchim: 오이무침). Maangchi. 오이소박이와 오이냉국, 오이무침🥒 : Oi-so-bagi, Oi-naengguk and Cucumber Salad [아내의 식탁]. This channel is all about cooking.
Easy 5-Minute Maitake and Cucumber Side Dish is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Easy 5-Minute Maitake and Cucumber Side Dish is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy 5-minute maitake and cucumber side dish using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Easy 5-Minute Maitake and Cucumber Side Dish:
- Take 1/2 Cucumber
- Make ready 1/4 bunch Maitake mushrooms
- Take 1 tsp Sesame oil
- Get 2 tsp Soy sauce
This Japanese soba noodle recipe makes a simple Asian side dish or easy main meal that can be served hot or cold, and is on the table in · Japanese Cucumber Salad - A light and refreshing side dish that's easy to make! Cucumber, garlic, green onion, mung bean sprouts, salt, sesame oil, sesame seeds. This sautéed cucumber side dish is a good alternative dish if you (or your kids) are not into spicy cucumber dishes (e.g. Spicy Korean cucumber The key point to the crunchiness is cooking the cucumbers on mid-high to high temperature for a short while only.
Steps to make Easy 5-Minute Maitake and Cucumber Side Dish:
- Lightly sauté the maitake in sesame oil, then set aside to cool for a bit. Thinly slice the cucumber into rounds, then lightly sprinkle with salt.
- Combine the cucumbers with soy sauce and the maitake, and it's done! (If you have extra time, chill it in the refrigerator before serving.)
Banchan (side dishes) are an iconic part of Korean cuisine. These side dishes play an equal role as the main dish in providing sustenance and making the meal more appetizing. Easy steamed chicken mixed with cucumber and dressed in a chili oil (La-yu) marinade. It's a spicy Korean cucumber side dish called oi-muchim. If you have a nice seedless English cucumber, you can make this delicious banchan in just a few minutes.
So that is going to wrap this up with this special food easy 5-minute maitake and cucumber side dish recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
