Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pempek dos - indonesian fish cake (without fish)-vegetarian friendly. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This is pempek or fish cake of Palembang, Indonesia. In this video I want to try to make fish cake without fish. so many recipe in internet so I choose one. Pempek dos (Indonesian fish cake but without fish) Originally is Palembang's food (South Sumatra-Indonesia).
Pempek Dos - Indonesian fish cake (without fish)-Vegetarian friendly is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Pempek Dos - Indonesian fish cake (without fish)-Vegetarian friendly is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook pempek dos - indonesian fish cake (without fish)-vegetarian friendly using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pempek Dos - Indonesian fish cake (without fish)-Vegetarian friendly:
- Get 1 teaspoon sugar
- Take 1 teaspoon himalayan salt (add if need it)
- Get 2 teaspoons white pepper - use less if you dont like pepper
- Get 3 teaspoons knorr chicken
- Make ready 4 teaspoons garlic crushed/mince/blends
- Make ready 250-275 ml water
- Get 150 grams Flour
- Prepare 2 eggs
- Make ready 300 tapioca flours
- Get Optional for filling : 3 eggs whisk (Im not using this, as not making pempek with egg filling - kapal selam)
Here is one of Indonesians' favourites Pempek Dos: Pempek Gurih Walau Tanpa Ikan. Sebuah blog tentang makanan dan proses memasak yang diperuntukkan bagi pemula. Learn how to make Indonesian style fried fish sticks served with delicious spicy tamarind sauce (saus cuko). Fish Like I've mentioned above, you don't need featherback fish or mackerel fish to make pempek ikan.
Steps to make Pempek Dos - Indonesian fish cake (without fish)-Vegetarian friendly:
- Mix water with sugar, salt, stock, pepper and garlic
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- In a pan, without turning the heat - mix together no1 with the flour. This can be use with wooden ladle or spatula. When it's all mixed, smooth and turn like a batter. turn the stove to medium and continue stirring using wooden stick or spatula till all looks a bit like a sticky and doughy. This should take about 5 minutes. Turn the heat off.
- Move the dough into a big bowl. Leave it for about 5 minutes, just till it warm. With spatula, start mixing the eggs one by one (really need to blends for each eggs).
- When the dough mixed, start pouring half part of the tapioca, mixed well but slowly. And do the rest. Repeat. You can now make the dough into shape. Use tapioca flour in your hand if need it, as the dough can be a bit sticky. Make either long cylinder or a ball shape. Fyi: the cookie shape is NOT normal, but I like it as I prefer to have more crispy texture when fried (google pempek for more type or shape).
- Boil lots of water in pan. This should be high heat, in mine its number 4. put a teaspoon of oil. Start putting the shape pempek into the pan, and wait till it float, this should take 5 minutes most. Dont overcrowd the pans. When it float, leave it there for Another 3 minutes or so.
- To eat: fry pempek in hot oil for about 5 minutes, just till it change color to bit brown. To serve, simply sliced them, put in a bowl. you can add cucumber sliced.
- Note: to keep in fridge, I usually used a bit of oil, just so it does not stick together, this is optional. If you want to freeze, simply put per portion in a plastic.
Yes, it tastes better with it, but when. Najděte stock snímky na téma Pempek Fish Cake Indonesian Traditional Snack v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Každý den jsou přidávány tisíce nových kvalitních obrázků. Please see preparation instruction: - Deep fry the fish cake / Pempek until golden brown when ready to eat - Heat up the. This Indonesian food is much like a beef curry, but without the broth.
So that is going to wrap it up with this special food pempek dos - indonesian fish cake (without fish)-vegetarian friendly recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
