Chocolate chip Cookies
Chocolate chip Cookies

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate chip Cookies is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate chip Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.

A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. featured in Cookies Anyone Can Make. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet.

To begin with this recipe, we have to prepare a few components. You can cook chocolate chip cookies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip Cookies:
  1. Get S1: Dry Ingredients
  2. Make ready 2 1/2 cups flour (354 grams)
  3. Get 1 1/2 tsp salt
  4. Get 1 tsp baking soda
  5. Make ready S2: Wet Ingredients
  6. Prepare 1 cup melted heated then cooled butter
  7. Prepare 3/4 cup white sugar (170 grams)
  8. Make ready 1 1/4 cup brown sugar (212 grams)
  9. Take 2 large eggs
  10. Prepare 2 tsp vanilla
  11. Prepare Add separately at the end
  12. Take 2 cups chocolate chips

Double up on the HERSHEY'S SPECIAL DARK Chocolate Cool slightly; remove from cookie sheet to wire rack. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! Miracle FAST and Easy Chocolate Chip Cookies - soft and buttery, no creaming butter, no beater Chocolate Chip Cookies (Soft!) By:Nagi.

Steps to make Chocolate chip Cookies:
  1. Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended
  2. Mix dry ingredients in a separate bowl
  3. Add the dry ingredients to the wet ingredients gradually to form a hard dough texture
  4. Add the chocolate chip right at the end
  5. Refrigerate for atleast 1 hour. The longer you leave it the better the taste
  6. Preheat oven to 190° for 10-15 mins
  7. Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray
  8. Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets
  9. When removed the cookie will still be really soft but will harden as cooled down

Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate. Welcome to BuzzFeed's Best Chocolate Chip Cookie Guide. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture.

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