Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, simple tomato pasta sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tomato-based pasta sauces—both homemade and jarred—are generally pretty healthy and have fewer calories than creamy pasta sauces. The nice part about making your own is that you can control the ingredients. Jarred pasta sauces may include excess salt and preservatives.
Simple Tomato Pasta Sauce is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Simple Tomato Pasta Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook simple tomato pasta sauce using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Tomato Pasta Sauce:
- Make ready 400 g chopped tomatoes (tinned or fresh)
- Make ready 1 small onion,chopped (about 100g)
- Take 4 tbsp. tomato puree
- Make ready 2 garlic cloves,peeled and crushed
- Take 1 tbsp. olive oil
- Make ready 2 basil leaves
These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. A simple sauce of juicy, bursty cherry tomatoes (aka nature's Gushers) that comes together in around. A good tomato sauce is the basis for so many dishes—pizza, pasta, chicken, and fish. Here is a delicious basic tomato sauce recipe.
Instructions to make Simple Tomato Pasta Sauce:
- If you are using fresh tomatoes try and get really ripe ones as they will provide more flavour.Place them in a pot of boiling water for about 30 seconds to get the skins off.If you are using tinned tomatoes they are ready to use.
- Add all the ingredients to the Nutri Ninja blender cup.
- Blend for about 20 seconds or until smooth.
- When ready to eat,heat the sauce up in a saucepan over a low heat for about 10 minutes.You may wish to add a little water to make it a thinner consistency - but only add a little at a time !
The sauce can be dressed up with mushrooms, sausage, olives, wine, and all manner of vegetables. This is a really easy tomato pasta sauce recipe - vary the flavour by adding different ingredients such as chicken, chorizo, prawns - the choice is yours! Stir in the basil and season with salt and pepper. This can be left chunky or blended in a food processor for a smooth sauce. Looking for a tomato-free pasta sauce recipe?
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