Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy slow cooker chicken chili. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy slow cooker chicken chili is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Easy slow cooker chicken chili is something which I’ve loved my whole life. They’re nice and they look wonderful.
This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. I make it at least a dozen times over the colder months. I can't even tell you how many times we've made this easy slow cooker chicken chili in the past few years.
To get started with this recipe, we must first prepare a few ingredients. You can have easy slow cooker chicken chili using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy slow cooker chicken chili:
- Make ready 1 can southwest corn w/ peppers
- Make ready 1 can black beans-rinsed
- Prepare 1 can kidney beans rinsed
- Make ready 1 can tomato sauce
- Prepare 1 can chicken stock
- Make ready 1/2 each white onion
- Make ready 1 can green chilies-optional
- Get 4 uncooked chicken breasts-rinsed
- Take 2 cup white rice- cooked or steamed
- Get 4 dash red pepper flakes
- Take 1 envelope taco seasoning
- Take 1 mexican cheese or american shreddded
- Take 1 sour cream
Cream cheese makes it richer and creamier than a standard broth-based white chicken Super easy to assemble - just throw everything in the slow cooker. This one will stand out in the crowd at any chili cook-off/tasting. The slow cooker does all the work with this easy, flavorful, and healthy white chicken chili. This "dump and go" dinner will become a family favorite!
Steps to make Easy slow cooker chicken chili:
- Chop onion. Open all cans. And rinsed beans.
- To slow cooker add: corn, beans, tomato sauce, chicken stock, red pepper flakes, taco seasoning and chicken breasts on top but covered a bit with the sauce.
- Cook for 10 hours on low or 6 hours on high
- 30 minutes before it is done take chicken out and shred between two forks. Shred to desired thickness.
- Add chicken back to slow cooker and finish cooking
- Cook or steam rice
- Serve atop the rice mixture with your choice of toppings voilà!
Pour two cups of chicken broth over the contents in the cooker and then give everything a brief stir. Place the lid on the slow cooker and cook on high. This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! Easy Slow Cooker Chicken Chili Made with Basic Pantry Ingredients!
So that’s going to wrap it up for this exceptional food easy slow cooker chicken chili recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
