Easy & Delicious Mexican Chili con Carne
Easy & Delicious Mexican Chili con Carne

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy & delicious mexican chili con carne. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Easy & Delicious Mexican Chili con Carne is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Easy & Delicious Mexican Chili con Carne is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have easy & delicious mexican chili con carne using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy & Delicious Mexican Chili con Carne:
  1. Make ready 200 grams Ground meat
  2. Get 200 grams Kidney beans (boiled). Soy beans are also OK.
  3. Make ready 1 half of each Onion and Carrrot
  4. Get 1 small piece Garlic
  5. Take 1 tin Boiled tomato
  6. Get 1 bag ★ Chili seasoning mix (it's usually a little spicy)
  7. Make ready 1 tbsp each ★ Ketchup, Japanese Worcestershire-style sauce, soy sauce
  8. Make ready 1 tsp ★ Sugar
  9. Make ready Seasonings to use in lieu of chili seasoning mix
  10. Prepare 2 tbsp ▽ Consommé granules
  11. Take 3 tbsp ▽ Ketchup, worcestershire sauce, soy sauce
  12. Make ready 1 tbsp ▽ Sugar
  13. Get 2 tbsp ▽ Chili powder (adjust to your preferred level of spiciness)
  14. Get 1 Bay leaf

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Instructions to make Easy & Delicious Mexican Chili con Carne:
  1. These are the kidney beans and chili mix that I use (gives it a more genuine flavor but it's a little spicy). Finely chop the garlic and vegetables.
  2. Fry the garlic, onion, and carrots together until the onion becomes transparent.
  3. Add the ground meat and fry until the oil in it starts to come out. Add the kidney beans, tomatoes and bay leaves.
  4. Once all the ingredients have been added in, add in the water from the canned tomatoes plus the ★ seasonings. Cook all of the liquid off and adjust the flavor to your liking.
  5. Note: For those who don't have chili seasoning mix, add in the ▽ seasonings and boil. Check the flavors and adjust the saltiness as necessary.
  6. It's all done! Goes well with rice or drinks.
  7. Wrap in a tortilla for a more Mexican feel. Try making them yourself.
  8. I referred tofor how to make tortillas at home! - - https://cookpad.com/us/recipes/152918-soft-shells-as-tortillas-or-pita-bread

So that is going to wrap it up with this exceptional food easy & delicious mexican chili con carne recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!