Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato and ground beef skillet. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato and Ground Beef Skillet is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Potato and Ground Beef Skillet is something that I’ve loved my entire life.
Final Ground Beef and Potatoes Recipe Notes. The recipe mentions using paper towels to blot excess grease with fattier cuts of ground beef, but you might want to do this regardless to make serving a bit easier. There's meant to be a small amount of moisture remaining in the bottom of the skillet.
To begin with this particular recipe, we have to first prepare a few components. You can have potato and ground beef skillet using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Ground Beef Skillet:
- Take 1-1/2 pound potatoes
- Make ready As needed water to boil potatoes
- Prepare 1-1/3 pound ground sirloin
- Get 1 large onion
- Prepare 1 teaspoon seasoned salt
- Take To taste pink Himalayan salt
- Get 3 tablespoons parsley
- Prepare 1/2 teaspoon ground black pepper
- Prepare 1 teaspoon granulated garlic powder
- Make ready 2/3 cup sour cream
- Take 1-1/2 pints beef broth
- Take 1/3 cup flour
Break up the meat as it cooks. Meat is done when it is no Add potato slices and drained canned corn to skillet. Cover with water and stir in ranch salad dressing. Turn heat on the medium-high, cover and.
Steps to make Potato and Ground Beef Skillet:
- Peel, wash, and slice the potatoes thin, about 1/4 inch thick. Add the water to just covering. Bring to a boil and allow to boil 3 minutes. Then cover and let sit in the hot water till needed to spoon over to the beef.
- Dice the onions in the olive oil and sauté for 5 minutes and add the seasoned salt.
- Add the beef and the rest of the seasonings. When browned add the flour. Blend in till all is incorporated. Cook 6 minutes.
- Add the potatoes use a slotted spoon and stir in. This will allow a bit of the potato water and all it's starchy goodness to thicken just a bit, then simmer 10 minutes, it will thicken. Keep checking the doneness of the potatoes. You don't want to overcook them.
- When the potatoes are at the doneness needed turn off the heat and stir in the sour cream. Let rest 12 minutes. Taste and adjust salt. Potatoes and sour cream always bland.
- Serve I hope you enjoy!!!
GROUND BEEF: Any kind of ground beef will work. Ground turkey is an acceptable substitute. It's more of a last-minute recipe-best eaten immediately. How to layer Ground Beef Skillet with Potatoes and Bacon. Sweet potatoes, ground beef, bell peppers, garlic, onion and southwestern spices all perfectly sautéed together in one skillet.
So that’s going to wrap it up for this exceptional food potato and ground beef skillet recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!