Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried sweet potato and eggsos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Add the diced sweet potatoes and some salt and pepper; continue to cook, stirring occasionally, until the potatoes are cooked Melt the butter in a large nonstick skillet over medium-high heat and fry the eggs until the whites are set and the yolks are still runny. Easy & healthy breakfast recipe for fried sweet potatoes and runny eggs. Ready in minutes and is great for using up leftover So I scooped some sweet potatoes into a skillet to warm them up.
Fried sweet potato and eggsos is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Fried sweet potato and eggsos is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried sweet potato and eggsos using 3 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Fried sweet potato and eggsos:
- Take Sweet potatoes
- Take Eggs
- Get Onions an small pepper
They're baked, not fried, yet so crispy! Thank you for watching guys❤please if today your frist time visiting my channel don't for to subscribe like and comment. I will appreciate that alot. see. Sweet potatoes are considered a starchy potato because the flesh is high in starch and flakes when it cooks.
Instructions to make Fried sweet potato and eggsos:
- Peel d potatoes nd wash them.fry it till golden brown
To keep the shape of the eggs and prevent them from spreading, it helps to make small wells in the cooked sweet potato mixture. Sweet potatoes can take high heat, and you might see them and worry they're burned. The browner they are, the crispier they will be, but there is a fine Tips for the Best Sweet Potato Fries Ever. Try to cut them evenly so they all cook at about the same rate. Preheat the oven with the baking sheet inside.
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