Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, smoked salmon mousse tramezzini 🎄. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This smoked salmon dip, made with cream cheese, lemon juice, and dill, is easy to make in your food processor. Smoked Salmon Mousse. this link is to an external site that may or may not meet accessibility guidelines. Smoked salmon mousse is made with cream cheese and served on cucumber slices.
Smoked salmon mousse Tramezzini 🎄 is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Smoked salmon mousse Tramezzini 🎄 is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook smoked salmon mousse tramezzini 🎄 using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Smoked salmon mousse Tramezzini 🎄:
- Make ready 4 slices Crustless bread
- Get 80 g smoked salmon
- Prepare 100 g ricotta
- Make ready Some fresh chives
Tuna and Black Olive Butter Tramezzini. Crepe Bar}Crepe Filling - White Chocolate Mousse and Cream Cheese MousseYour Homebased Mom. white chocolate, sour cream, vanilla, powdered sugar. Galton Blackiston serves up a stunning smoked salmon mousse recipe, which is incredibly simple to make in a Vitamix. Make IT better with hood cream.
Steps to make Smoked salmon mousse Tramezzini 🎄:
- Whizz up salmon, ricotta and chives in a food processor until smooth
- Cut bread into little triangles. Spread on top, easy 😁
This smooth and creamy Salmon Mousse features high-quality Heavy Cream from today's sponsor Hood Cream. The Smoked Salmon Mousse recipe out of our category saltwater Fish! Just smoked salmon, cream cheese, heavy cream, a touch of lemon juice, oil, and some seasoning. You haven't heard the best part: it only takes a few minutes to make! The rich, creamy smoked salmon mousse and fresh crunchy cucumber go together so well!
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