Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, vegan whole wheat chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
I love chocolate chips whether they're in cookies or anything at all; and this time I am sharing a very classic recipe of vegan whole wheat chocolate chip cookies. It's pretty easy to make and tastes spectacular. So let's get started with this recipe, here's the list of ingredients that you will require for.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Vegan Whole Wheat Chocolate Chip Cookies is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Prepare Dry
- Prepare 2 cup whole wheat flour
- Get 1/2 cup vegan sugar
- Prepare 3 tbsp ground flax seed
- Prepare 3 tsp baking powder
- Take 1 tsp salt
- Prepare Wet
- Take 1/4 cup water
- Make ready 1/3 cup applesauce
- Make ready 1/3 cup vegetable oil
- Prepare 1 tsp apple cider vinegar
- Make ready Chocolate Chips
- Prepare 1/2 10 oz. bag of vegan chocolate chips
I expected that these vegan whole wheat oatmeal chocolate chip cookies would turn out crispy but instead it was sort of chewy. These are not the classic chewy chocolate chip cookies. These are crumbly, delicious, quick, super addictive, and thick. The crumblier and fatter, the The crumblier and fatter, the better!
Steps to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
There is also limited sugar and fat in these with whole ingredients. The wheat flour that I use, is usually ground. Soft, chewy, gooey Healthier Vegan Chocolate Chip Cookies. Made with oat flour, whole wheat flour, coconut sugar and coconut oil. It's gonna be to give my favorite desserts a makeover.
So that’s going to wrap this up for this exceptional food vegan whole wheat chocolate chip cookies recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
