Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, pasta with smoked salmon and pistachio nuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Combine smoked salmon with pasta for a simple yet scrumptious lunch or supper. The flavoursome fish adds a smoky boost to creamy pasta dishes. Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley.
Pasta With Smoked Salmon and Pistachio Nuts is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Pasta With Smoked Salmon and Pistachio Nuts is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have pasta with smoked salmon and pistachio nuts using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pasta With Smoked Salmon and Pistachio Nuts:
- Take 500 g pasta
- Take 150 g smoked salmon
- Prepare 25-30 g Shelled, unsalted, chopped pistachio nuts
- Get 2-3 spoonfuls cream
- Prepare 1 spoonful passata sauce
- Prepare Olive oil
- Prepare to taste Salt
Skillet Eggs with Smoked Salmon and Spinach Vital Choice. Multi colored fusilli pasta is dressed up with smoked salmon and lots of veggies. Spice it up with a little cayenne pepper if you like. Fusilli pasta is fancied up with delicious pieces of smoked salmon and cucumber, which can be made in no time!
Steps to make Pasta With Smoked Salmon and Pistachio Nuts:
- Cook pasta according to instructions in salted water. (See below for type I used). Fry onion gently in olive oil. When softened, chop and add the salmon, passata and half of the nuts. Mix well and cook for 2 mins
- Add the cream right at the end of cooking time, plus a ladle of pasta cooking water. This pasta comes from the south of Italy, the translation is 'cloud' because of the shape
- Drain pasta, add to sauce. Mix and serve with extra pistachio nuts π
I like to spice mine up with a dash of cayenne pepper. Pistachio-crusted salmon is a gourmet dinner without the gourmet skills! Place salmon on a lined baking sheet. Season with salt and pepper to taste. In a small bowl, combine garlic, olive oil, mustard, lemon.
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