Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, smoked salmon with lime guacamole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Try the smoked salmon guacamole with some carrot sticks or homemade veggie chips. Overlap the smoked salmon slices in pairs. Remove wrappers from oven and allow to cool for a minute or two.
Smoked Salmon with Lime Guacamole is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Smoked Salmon with Lime Guacamole is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook smoked salmon with lime guacamole using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Salmon with Lime Guacamole:
- Get Cucumber
- Take Cherry tomatoes
- Take Red pepper
- Make ready 1 ripe avocado
- Prepare 1/2 line
- Take Salt and pepper
- Make ready Chipotle chilli flakes
- Take slices Smoked salmon
Using a potato masher or a large fork, coarsely mash all of the ingredients in a large bowl. It's the perfect dip for any occasion. Get this super delicious and smokey guacamole recipe and don't forget to share it! (Don't say no! 😉 ) The green fruit tastes amazing in the form of guacamole. After taking out the French bread slices, add one piece of smoked salmon to each slice.
Instructions to make Smoked Salmon with Lime Guacamole:
- Make a simple salad with your cucumber, tomatoes and pepper.
- In a separate bowl mash your avocado with lime juice and season with salt and pepper to taste.
- Add your salmon to the bowl then top with your guacamole and a sprinkle of chipotle chillies.
Top the French bread and salmon with one or two slices of white onion, as desired. Smoked salmon takes center stage folded into mayo, lemon juice and McCormick® Guacamole Seasoning Mix. Garnish with green onion and serve with your favorite dippers. We like assorted crackers, crusty bread, sliced apple or pita chips. Who doesn't love a good guacamole dip?
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