Oh So Good! GARBANZO Soup
Oh So Good! GARBANZO Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, oh so good! garbanzo soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oh So Good! GARBANZO Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Oh So Good! GARBANZO Soup is something which I’ve loved my entire life.

This was good, for those of us who like garbanzos, but was VERY thick. We used it as a sidedish, but not until I added a few dashes of hot sauce, another can of the diced tomatoes, and some Very good soup. I added additional water, a chicken boullion cube, dried rosemary, carrots and minced garlic.

To begin with this recipe, we have to prepare a few ingredients. You can cook oh so good! garbanzo soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oh So Good! GARBANZO Soup:
  1. Prepare 6 cup WATER or Broth (I used 3 Vegan Bouillon Cubes)
  2. Make ready 1 cup Bob's Red Mill GARBANZO FLOUR
  3. Make ready 1 clove Peeled GARLIC
  4. Get 1/4 cup OLIVE OIL
  5. Prepare 1 tsp Ground CUMIN
  6. Make ready 1 tsp Pink Himalaya SALT
  7. Prepare 1 Stir in to taste GARAM MASALA POWDER
  8. Take 1 Stir in to taste GROUND CORIANDER
  9. Make ready 1 Stir in to taste CAYENNE PEPPER

This soup was so so good, I added tomatoes and it reminded me of the roasted tomato hummus I buy at. This flavorful soup is packed with delicious garbanzo beans, potatoes & savory sausage. This simple soup is made with garbanzo beans, potatoes & savory sausage and is just bursting Oh you mustn't forget some warm Cuban bread to dip in it! Or an Authentic Cuban Sandwich is perfect with this!

Instructions to make Oh So Good! GARBANZO Soup:
  1. Put in a saucepan the water, olive oil, garlic, cumin, salt and bring to a boil; then simmer
  2. Slowly stir in and whisk Garbanzo Flour; keep that whisk moving!
  3. Once the soup is well…. Soupy… Creamy… And not lumpy… Stir in remaining spices. Turn off burner and cover… put your PJs on…cue up a movie… get your pretty bowl and spoon… And enjoy a creamy creamless bowl of soup! Feet up… And chill…

My favorite soup on a rainy day growing up, I hope you enjoy this recipe. Add salt instead of chicken bouillon for s yummy vegan recipe. Before we discuss this incredibly delicious garbanzo bean soup, I want to talk about the connection between veganism and the beautiful phrase All that good energy you put out will come back to you two-fold. When I tell people that becoming vegan will change their life, this is exactly what I mean. Add broth, garbanzos, corn, and tomatoes.

So that’s going to wrap it up for this special food oh so good! garbanzo soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!