Smoked Salmon Temarizushi with Leftover Rice
Smoked Salmon Temarizushi with Leftover Rice

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, smoked salmon temarizushi with leftover rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Smoked Salmon Temarizushi with Leftover Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Smoked Salmon Temarizushi with Leftover Rice is something that I have loved my whole life. They are nice and they look wonderful.

Have some leftover smoked fish on your hands? Create this light and fresh Asian-style salad with a chilli and sesame dressing. Temarizushi, or Temari sushi, are small and ball-shaped sushi.

To begin with this recipe, we have to prepare a few ingredients. You can cook smoked salmon temarizushi with leftover rice using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon Temarizushi with Leftover Rice:
  1. Prepare 2 rice bowls' worth Leftover rice
  2. Make ready 1 Smoked salmon

The smoked salmon has enough flavor to it that these turn out delicious even without sushi rice! Stir in the onion and green onion; cook until the onion is. I made this up with leftover smoked salmon. Feel free to throw in leftovers (other vegetables, other meats, noodles, etc.).

Instructions to make Smoked Salmon Temarizushi with Leftover Rice:
  1. When you have leftover rice, preferably while it's still warm, roll into bite-sized balls, and wrap with smoked salmon.
  2. If you use plastic cling wrap when rolling the rice into balls, you'll be able to add them to bento lunchboxes. Decorate wrapped sushi with ribbons to serve at house parties!
  3. To add a bit of variation, wrap with mackerel for children.

Move the vegetables to the perimeter of the pan. Add the rice to the center to warm through. Lightly splash with soy sauce and vinegar. Home-made temakizushi is very easy to prepare. Cut the sushi fillings, display everything on the table and let the crowd serve But I think that temakizushi is best suited for serving a crowd, particularly with your family and friends.

So that’s going to wrap it up for this exceptional food smoked salmon temarizushi with leftover rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!