Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, lamb shanks with mashed potato. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lamb Shanks And Gravy Recipe/With Mashed Potatoes • INGREDIENTS Use pressure cooker if you have one. Toss lamb in our seasoned with salt and pepper. Shake off excess, reserving any remaining flour.
Lamb shanks with mashed potato is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Lamb shanks with mashed potato is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have lamb shanks with mashed potato using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Lamb shanks with mashed potato:
- Take 4 lamb shanks
- Prepare 2 carrots peeled and cut into pieces
- Take 1 onion, chopped
- Prepare 2 tablespoon vegetables stock (2 vegetables stock cubes)
- Make ready 2 tablespoon tomato paste
- Get 400 gram diced tomatoes
- Take 2 cloves garlic bruised
- Get to taste Salt and sugar
- Prepare Parsley for garnish
Season with salt and pepper and sprinkle with flour. Heat oil in a large saucepan, brown meat all around on high heat, remove from pan. Arrange mashed potatoes and shanks on plates. Lamb shanks braised with vegetables and Indian masalas and served with mashed potatoes.
Instructions to make Lamb shanks with mashed potato:
- Preheat oven to 180C. - Slice the vegetables and place in a large casserole dish with the lamb shanks. - Mix the vegetables stock, salt, sugar, tomato paste, diced tomatoes and garlic with 3 cups of hot water. - Pour over the meat and vegetables and cook, covered for 2½ hours. - Remove the lid and cook for a further 30 minutes.
Add cream, salt and butter and mash well with a masher. Warm the mashed potatoes and place in a serving dish. Place the braised lamb on it, garnish with torn basil leaves and serve hot. Braised Shank of Lamb served with Mashed Potatoes and accompanied by Tender Greens. from Come Dine With Me Canada. Savour this recipe for mouth-watering tender lamb shanks served on a bed of decadent buttery, cheesy mash potato.
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