Shortcut Cottage pie!
Shortcut Cottage pie!

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shortcut cottage pie!. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Shortcut Cottage pie! is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Shortcut Cottage pie! is something which I’ve loved my entire life.

Find cottage pie stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Make sure the pie is completely cold, then cover it well with cling film and freeze.

To get started with this particular recipe, we must prepare a few components. You can have shortcut cottage pie! using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Shortcut Cottage pie!:
  1. Get 400 grams halal ground beef marinated ginger salt garlic
  2. Get Frozen Potata chips(See pic)
  3. Take Frozen premade cooking sauce (separate recipe inshaallah)
  4. Take Spices and healthy herbs:(zaatar,some blackseed(optional)
  5. Prepare Butter for pototoes.some cooking oil
  6. Get 1 pack Cheese slices
  7. Get Spring onions,corriander(optional)

Simple slow cooker cottage pie recipe that your family will love, a comforting recipe for autumn and winter in the crockpot. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. Cottage pie can be baked in the skillet used to cook the meat, or transferred to a casserole dish before The potatoes will brown a little without being broiled.

Instructions to make Shortcut Cottage pie!:
  1. Beef mince marinate
  2. Chips (frozen ones with only salt and oil added, from shops).used homemade freezer cooking sauce (separate recipe inshaallah)
  3. Brown the beef
  4. Now the pototoes are boiling and the meat is browning.
  5. Add some more spice:corriander powder,some black seeds..you can chop some spring onion and add half in and leave some for toping later
  6. While meat is browning,check the potatoes if starting to be mashy,meave abit more
  7. Once potato r ready drain of all of oil as much as possible.now the pre frozen sauce used has defrosted and the potatoes r getting cool
  8. Start mashing the potatoes and then add the butter and some of the milk(about half of milk quantity shown in pic was used).all butter was used
  9. Butter the squar tin and layer the mince.spoon all meat onto the tin base
  10. Start adding the sauce over the meat.then sprinckle some peas over the sayce and gently pat them into the sauce.(here used about 2 handful oeas only).
  11. (This part is great to get kidds involved)Finally add the potato mash gently patting down with back of spoon.then make nice fork marks then add the cheese slices squares close together.(9 cheese slices fitted nicely on too of this tinon surface).and sprinkle the spring onions.decirate with corruander or some chilli flakes and herbs of choice
  12. Pre heat oven.and 180 degrees or more.then place your tray in oven until cheese bubble and brown on top.(careful with the hot oven)bismillah and enjoy

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