Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, badam halwa. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Badam Halwa is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Badam Halwa is something that I’ve loved my entire life. They’re nice and they look wonderful.
Badam halwa recipe with video & step by step photos. Badam halwa is a classic Indian sweet made with ground almonds, sugar Badam is the Indian name for almonds and halwa refers to a pudding. Badam halwa is a delicious desert made with puréed almonds, butter/ ghee (clarified butter), sugar and saffronBadam halwa is a sweet made from almonds.
To get started with this particular recipe, we must first prepare a few components. You can cook badam halwa using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Badam Halwa:
- Prepare 250 gm Badam
- Prepare 250 gm Sugar
- Prepare 150 gm Butter
- Prepare 50 ml Water
- Get 100 ml Boiled Milk
- Get Kesari powder yellow 1/4 tspn
- Get Pinch salt
Badam Halwa is a regal dessert fit for Kings! While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally. Badam halwa -almond halwa is a rich and tasty Indian dessert prepared with almonds, sugar and ghee. It can be prepared for any occasions or festivals.
Instructions to make Badam Halwa:
- Take hot water in a pan. Add badam soacked 30 minutes and peal the skin. Take a mixi jar add badam and water make a coarse powder. Take a pan add milk and badam cooked 10 minutes in medium flame.
- Then add Kesar powder and sugar continuously stir with laddle 10 minutes in medium flame.
- Then add ghee 50 gm stir continuously 10 minutes and add pinch of salt.
- Again add ghee 50 gm stir continuously 10 minutes.
- Again add ghee 50 gm stir continuously 5 minutes. It will thicken and release the ghee that time switch off the gas. Badam Halwa ready to serve.
The badam halwa is basically made of badam, sugar and ghee as the main ingredients. This delicious almond halwa melts into your mouth and heightens your taste buds once you take a bite of it. You can make Kesar Badam Halwa halwa dairy-free by replacing two ingredients in this recipe. Add any clear oil instead of butter or ghee, and, add unsweetened plain Almond milk instead of regular milk. Badam Halwa, Shantha Ammas Worlds Best Delicious Badam Halwa.
So that’s going to wrap it up with this exceptional food badam halwa recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
