Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken & vegetable pasta bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken & Vegetable Pasta Bake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chicken & Vegetable Pasta Bake is something that I have loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can have chicken & vegetable pasta bake using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken & Vegetable Pasta Bake:
- Prepare 1 tbsp olive oil
- Make ready 2 garlic cloves minced
- Prepare pinch chilli flakes
- Make ready 2 chicken breasts diced
- Make ready 1 onion diced
- Get 1 pepper diced
- Get 1/2 head broccoli cut into small pieces
- Make ready 150 g mushrooms sliced
- Make ready 250 ml dairy free cream
- Get 75 g dairy free cheese grated
- Take 225 g gluten free pasta
- Get satl and pepper for seasoning
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Instructions to make Chicken & Vegetable Pasta Bake:
- Cook the pasta per the instructions on the packet and set aside
- Add the olive oil to a pan over a medium heat - Add in the garlic, chilli and chicken
- Sauté for 5 minutes - Add in the onion, peppers, broccoli and mushrooms
- Sauté for 5 minutes or until the vegetables are tender - Pour in the cream and season to taste
- Pour in the cream and season to taste - Cook for a couple of minutes
- Stir in 50g of the dairy free cheese - Heat the grill to high
- Stir the cooked pasta into the sauce - Pour into a large casserole dish and top with the rest of the grated cheese
- Grill for a couple of minutes - Serve topped with some fresh basil
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