Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, apple and banana cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple and Banana Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Apple and Banana Cake is something that I’ve loved my whole life.
Apple Banana cake is a great dish you can easily make with a couple of common ingredients that you can get from your local grocery store. It is a great dish for children and adults alike. It has a nice, delicious flavor that's not too overwhelming to the taste.
To get started with this recipe, we have to prepare a few ingredients. You can cook apple and banana cake using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple and Banana Cake:
- Take Wet ingredients
- Prepare 4 cups peeled cored and grated apples
- Prepare 2 medium size mashed bananas
- Prepare 1 teaspoon vanilla essence or paste
- Make ready 1 ⁄2 cup vegetable oil
- Make ready 2 large eggs
- Make ready 1 ⁄2 cup of chopped pecans, toasted
- Take Dry Ingredients
- Get 2 cups all-purpose flour
- Make ready 2 cups brown sugar
- Make ready 2 teaspoons baking soda
- Make ready 1 teaspoon salt
- Get 2 tsp cinnamon
Apple and banana cake is so simple to make and beautifully moist. Have a slice with afternoon tea. Ready in an hour, you can whip it up even on a Mash the bananas. Murasakibara: A for apple pie, B for banana cake, C for candy, D for dango, E for eclairs, F for fruit parfait, G for gingerbread, H for Muro-chin, I for—.
Instructions to make Apple and Banana Cake:
- Preheat oven to 180c
- Combine all the wet ingredients in a large bowl and mix well. - Combine dry ingredients in a separate bowl and mix well.
- Add dry to wet ingredients and mix thoroughly. - - Pour into your lined baking tin.
- Bake in preheated oven for 1hour or up to 1 hour 15 minutes. Serve warm.
In the spring, Q's favorite thing to bake with is fruit. Strawberry tarts, lemon meringue pies, banana bread, lemon poppy seed bread, apple cake, lemon. The taste was sooooo good and it was super moist. I took the time to read a lot of the reviews and diced my apples instead of shredding them. First off, I have a new video up.
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