Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini banana bread donuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Banana bread is a classic breakfast treat that has been turned into everything from ice cream to truffles, With sweet cinnamon in both the icing and the donut, this Banana Bread Mini Donut is sure to make itself at home at your breakfast table! Since I recently bought a Babycakes mini donut maker at a thrift store (you can see a chocolate donut recipe I recently posted here), I have donuts on Like, they actually taste like perfectly-spiced banana bread. They're good warm, but they're great cold.
Mini Banana Bread Donuts is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mini Banana Bread Donuts is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook mini banana bread donuts using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mini Banana Bread Donuts:
- Take 120 g gluten free self raising flour
- Take 100 g brown sugar
- Take 1 tsp ground cinnamon
- Prepare 1 medium sized banana mashed
- Prepare 1 egg
- Take 40 g dairy free spread melted
Once you try it, it will be a family favorite. These mini Banana Bread Loaves may be small, but they definitely don't lack in flavor! They are soft and moist on the inside and golden on the outside. Bake these soft, buttery mini banana bread donut holes for breakfast! · These baked banana donuts are easy to make!
Instructions to make Mini Banana Bread Donuts:
- Preheat the oven to 180 oC
- Mix together the brown sugar, mashed banana, egg and melted dairy free spread
- Stir in the flour and ground cinnamon
- Grease a mini donut mould tray
- Pipe in the batter until each mould is 3/4 full
- Bake in the oven for 10 minutes
- Allow to cool and dust with icing sugar or cinnamon sugar
Baked in the oven, not fried, and are dusted with spiced sugar and served warm. These Vegan Banana Bread Donuts are light and fluffy and packed with delicious banana flavour. They're baked rather than fried, and topped off with a delicious chocolate ganache glaze and crushed walnuts! I always get excited when I have overly ripe bananas in my kitchen because it means I can. Anyway, these banana bread donuts have all the things you love about banana bread in a freshly baked donut.
So that is going to wrap this up for this special food mini banana bread donuts recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
