Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, #sweet potato jalebi/ ranga aloo'r jilapi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
#Sweet Potato Jalebi/ Ranga aloo'r jilapi is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. #Sweet Potato Jalebi/ Ranga aloo'r jilapi is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have #sweet potato jalebi/ ranga aloo'r jilapi using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make #Sweet Potato Jalebi/ Ranga aloo'r jilapi:
- Make ready 2 cups boiled sweet potato
- Get 1/2 cup refined flour/ maida
- Make ready 1/2 cup semolina/ suji
- Take 2 tbsp ghee
- Prepare 2 tbsp milk powder
- Make ready 1/4 tsp baking soda
- Take 2 cups sugar
- Make ready Few strands of saffron
- Prepare 1 tbsp lemon juice
- Take 1 tsp cardamom powder
Instructions to make #Sweet Potato Jalebi/ Ranga aloo'r jilapi:
- Take boiled mashed sweet potatoes, with it mix semolina/ suji & keep it for 10 mints.
- Mix milk powder, baking soda with refined flour/ maida & add ghee. Then mix it with mashed sweet potato, semolina mixture to form a dough. Rest it for another 10 mints.
- Divide the dough into equal small balls. Then roll them with your palm & give the shape of jalebis. Take refined oil in a deep kadhai & fry the jalebis.
- Meanwhile, make sugar syrup. Add 1 cup water with sugar & make medium thin syrup. Add lemon juice, cardamom powder & saffron.
- Switch off the flame & then pour the fried jalebis into the sugar syrup one by one & keep for 1 hour. Serve the delicious sweet potato jalebis hot or cool.
So that’s going to wrap it up with this special food #sweet potato jalebi/ ranga aloo'r jilapi recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!