Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, veg dosa waffle. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veg Dosa Waffle is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Veg Dosa Waffle is something which I have loved my whole life. They’re nice and they look wonderful.
Waffle dosai is a tasty fusion take with dosa batter. My hubby loves dosa even if I make dosa daily he will be happily eating it. One of the common weekly routine in our home is grinding fresh idli/dosa.
To get started with this particular recipe, we must first prepare a few ingredients. You can have veg dosa waffle using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Veg Dosa Waffle:
- Make ready 1 cup readymade dosa batter
- Prepare 3 tbsp onion chopped
- Get 3 tbsp sweet corn boiled
- Take 2 tbsp grated carrot
- Get 2 tbsp capsicum finely chopped
- Take 2 tbsp tomatoes finely chopped
- Make ready 5-6 curry leaves chopped
- Get 2 tbsp fresh coriander chopped
- Get 1 tbsp green chilli finely chopped
- Make ready 1 tsp idli podi
- Take 1 tsp chilli flakes
- Prepare to taste Salt
- Take Oil for greasing
- Make ready 1 tbsp cheese/paneer for garnishing
This Dosa Waffle made its debut in India when it was created by Chef Rohan Philip and it made a star-studded premiere at the recently opened Glocal. Jini dosa is a popular Mumbai street food that originated from Ghatkopar area in Mumbai. Slice mini cheese and veg dosa with a pizza cutter and share it with your friends - we assure you, it will make. Healthy, Hearty and tasty wholesome food Recipes of your choice.
Steps to make Veg Dosa Waffle:
- In a big bowl add the dosa batter, all chopped vegetable and spices and mix well.
- Grease the waffle maker with little oil and heat it. Pour batter in the cavity and level it.
- Dizzle little oil over it and close it.
- Cook till it become light golden in colour. It make take about 3-4 minutes to cook.
- Serve hot with coconut chutney, salsa sauce, green chutney and or tomato ketchup.
- Garnish with grated cheese, capsicum, tomatoes.
- You can also made colourful waffle by using palak puree, beetroot paste and haldi powder.
This is a combination of Dehusked Green Gram and Proso millet made into Dosa or Idli! Veg kabab is a tasty vegetarian starter recipe that can be made for a Diwali lunch or dinner menu. Veg kabab has been a recipe which I should have posted earlier. U get veg thali as well !!! over a year ago Problem with this answer? To make these vegan waffles start by preheating your waffle iron.
So that’s going to wrap it up with this special food veg dosa waffle recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
