My Crispy Salt & Pepper Beef Strips 😘
My Crispy Salt & Pepper Beef Strips 😘

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my crispy salt & pepper beef strips 😘. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

One of my favorite potato chip flavors is salt and vinegar. Boiling the potatoes in a salt and vinegar bath allows them to soak up all of that briny flavor before you dry them off and crisp them up in the. Salt & Vinegar Crispy Smashed Potatoes.

My Crispy Salt & Pepper Beef Strips 😘 is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. My Crispy Salt & Pepper Beef Strips 😘 is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook my crispy salt & pepper beef strips 😘 using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Crispy Salt & Pepper Beef Strips 😘:
  1. Get 400 grams Beef (I used leftover beef brisket)
  2. Get 1 liter Veg oil emough to deep fry
  3. Get 3 egg whites in a bowl
  4. Make ready 1 small cup of Cornstarch/ Corn flour
  5. Take 1/4 tsp Cayenne Pepper powder
  6. Make ready 1 tsp Dried Paprika powder
  7. Prepare 1/2 tsp Black Pepper (I used tellicherry)
  8. Make ready 1/2 tsp Sea Salt

Click my photo to learn more about the site. This Extra Crispy Salt and Pepper Salmon is so very delectable and mouth watering. I have been trying to perfect my salmon-making expertise for some time now. Years in fact, I am embarrassed to.

Steps to make My Crispy Salt & Pepper Beef Strips 😘:
  1. In a saucepan or chip pan, heat up the oil, about 1 & 1/2 inch deep
  2. Put your corn starch into a mixing bowl
  3. Add the cayenne pepper
  4. Then add the sea salt, pepper, paprika and mix it all together
  5. Cut, or if cooked, pull off long shaped beef. It's easy when already cooked
  6. Crack the eggs and just keep the white into a bowl
  7. When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. Repeat this with 5 or 6 pieces at a time, and using a drain spoon, scoop them out and let drain on kitchen paper.
  8. When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over.
  9. Serve with a crispy salad, and wraps and a lemon peppery sauce made with sour cream.

I served with a pork loin and spinach salad.my new go to! (BTW, I used less butter, but not a non stick pan so I got the crisp - let them sit and then. Super crispy, delicious tofu seasoned simply with just salt and pepper. It's a total revelation in my What I would like to talk about is this. This recipe - so simple, so easy. Andrew demonstrates how to make crispy salt & pepper shrimp.

So that’s going to wrap this up for this special food my crispy salt & pepper beef strips 😘 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!