Grilled Asparagus in Garlic, Oyster Sauce, and Mayonnaise
Grilled Asparagus in Garlic, Oyster Sauce, and Mayonnaise

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, grilled asparagus in garlic, oyster sauce, and mayonnaise. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Place on already pre-heated grill- preferably medium heat. In fact, oyster sauce is the perfect sauce for sauteed asparagus. It coats the exterior of the asparagus with a pungent, savory, slightly sweet glaze that is powerful but not cloying.

Grilled Asparagus in Garlic, Oyster Sauce, and Mayonnaise is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Grilled Asparagus in Garlic, Oyster Sauce, and Mayonnaise is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have grilled asparagus in garlic, oyster sauce, and mayonnaise using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Asparagus in Garlic, Oyster Sauce, and Mayonnaise:
  1. Take 2 bunches Asparagus
  2. Make ready 2 tbsp ♣ Mayonnaise
  3. Make ready 1 1/2 tsp ♣ Oyster sauce
  4. Get 1 ♣ Grated garlic

Stir in the mayonnaise and lemon zest and juice. Mix oyster sauce, soy sauce, water, cornstarch, and sesame oil until cornstarch is well dissolved. This grilled asparagus with garlic lemon butter sauce is one of my favorite simple side dishes. Ginger Garlic Flank Steak with Noodles.

Instructions to make Grilled Asparagus in Garlic, Oyster Sauce, and Mayonnaise:
  1. Remove the hard stems from the asparagus and peel the skin off the bottom 1/3 of the stems.
  2. Grill on a rack, turning occasionally until it it is soft and browned.
  3. Mix all the ingredients marked ♣ to make the sauce. Transfer the asparagus to a serving plate, pour on the sauce and enjoy.

In a shallow dish, whisk the mayonnaise with the mustard, oil, lemon juice, lemon zest, garlic, salt and pepper. Grilled asparagus spears are coated with soy sauce and sesame oil for an Asian-inspired summer side dish. Grilling asparagus in foil is a fast and easy way to cook this healthy and delicious vegetable. Foil packets hold the secret to successful grilling, preventing the asparagus from falling through the grates and locking in its sweet flavor, moisture and nutritional value. Garlic mayonnaise: In medium bowl, mix all ingredients.

So that’s going to wrap this up with this exceptional food grilled asparagus in garlic, oyster sauce, and mayonnaise recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!