Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, key lime pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Key Lime Pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Key Lime Pie is something which I have loved my whole life. They’re nice and they look wonderful.
This key lime pie filling has sour cream and sweetened condensed milk and is perfect for your favorite homemade I think if I make a key lime pie again, I'll look for one that's creamier and less sweet. Key lime pie is an American dessert pie made of Key lime juice, egg yolks, and sweetened condensed milk. It may be served with no topping, topped with a meringue topping made from the egg whites, or with whipped cream; it may be cooked in a pie crust, graham cracker crust, or no crust.
To begin with this recipe, we have to first prepare a few components. You can cook key lime pie using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Key Lime Pie:
- Take 3 egg yolks
- Get 3/4 cup Key Lime Juice, no substitute
- Prepare 2 (14 oz) cans Eagle brand sweetened evaporated milk, do not substitute
- Prepare 2 tsp lime zest
- Take Store-bought graham cracker crust put in a pie tin
This pie tastes every bit as authentic as the real deal — plus it's easier to. The easiest and BEST Key Lime pie! Creamy, luscious and perfectly tart Key Lime Pie with either an easy homemade graham cracker crust or a gingersnap cookie crust. This Classic Key Lime Pie features an easy homemade graham cracker crust, a smooth and creamy key lime pie filling, and homemade whipped cream on top.
Steps to make Key Lime Pie:
- Set oven to 360f
- Beat egg yolks and then stir into the milk.
- Add the lime zest and stir in the lime juice.
- Pour into the pie tin with crust and bake at 360 f for 25 minutes.
- Cool to room temperature and refrigerate. Serve with whipped cream.
Easy to make and incredibly flavorful! Made with a buttery graham cracker base and a bright fresh lime and rich sweetened condensed milk filling. Lime, cream and a buttery biscuit base - this zesty oven-baked treat makes a refreshing and indulgent end to a meal. This Key Lime Pie is an American classic. Key lime pie is one of those sweet indulgences that you probably shouldn't eat on a daily basis.
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