Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, wheat flour halwa. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Wheat flour halwa is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Wheat flour halwa is something that I’ve loved my whole life. They are nice and they look fantastic.
Wheat halwa recipe with step by step photos - halwa made from whole wheat flour or atta is a popular sweet made in north India. Atta ka halwa is made with whole wheat flour, sugar, and clarified butter, flavored with cardamom. I love the sweet aroma and flavor of cardamom, for me cardamom is must to have any sweet I make.
To begin with this recipe, we have to first prepare a few ingredients. You can cook wheat flour halwa using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Wheat flour halwa:
- Prepare 1 cup Wheat flour
- Get 1/2 cup Sugar
- Get 1/2 cup Ghee
- Get 10 Cashew chopped
- Get 8 Almond chopped
- Prepare 1/2 tsp Cardamon powder
- Make ready 1/2 cup boiled milk
Gram flour-wheat flour halwa is very healthy and kid friendly recipe. It is liked by most of the Using ghee gives delicious flavor to this halwa. The method of preparation is almost similar to other halwa. Wheat Flour Halwa can be made instantly whenever you feel like eating something sweet at home.
Instructions to make Wheat flour halwa:
- Turn on the flame,heat a pan on medium flame.
- Once the pan is heated add ghee and let it melt a bit.
- Add wheat flour and keep stirring. Mix the flour with ghee properly.
- Roast the flour for 8-10 minutes on low - medium flame keep stirring.
- Once the flourstart turning brown,reduce the flame to low. Flour is roasted now add sugar.
- Increase the flame to high and add water immediately, keep stirring.
- I have used 1,cup boiled milk for 1cup of flour.
- Reduce the flame to low medium and cook it for 3-4 min.,keep stirring to avoid lumps.
- Add cardamon powder mix it well and cook it for a minutes.
- Turn off the flame. add dry fruits,mix it well.
- Halwa is ready.
- Garnish it with dry fruits.
It is delicious and equally nutritious. So lets make Wheat Flour Halwa today in the dessert for your. Wheat Halwa- Kada Prasad is a flour-based prasad that is served at all Gurudwaras around the globe. Atte ka halwa, atta halwa or kada prasad is wheat flour halwa popular in North India. How to make aate ka hawal, easy halwa recipe.
So that’s going to wrap it up with this special food wheat flour halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!