Quick Chicken Soup
Quick Chicken Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quick chicken soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Chicken Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Quick Chicken Soup is something which I have loved my entire life. They’re nice and they look fantastic.

Quick Chicken Soup. this link is to an external site that may or may not meet accessibility guidelines. Quick weeknight chicken pho from expert Andrea Nguyen! Shortcut version of traditional Vietnamese noodle soup. › Quick Chicken Pho.

To begin with this recipe, we must first prepare a few components. You can cook quick chicken soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quick Chicken Soup:
  1. Prepare 1 1/2 chicken breasts
  2. Take 3 large carrots
  3. Take 3 celery sticks
  4. Make ready 100 g spinach
  5. Make ready 2 litres water
  6. Prepare 8 tsp vegetable bouillon
  7. Get Pinch salt
  8. Take Pinch garlic
  9. Get Pinch oregano
  10. Make ready 250 g farfalline pasta

Quick chicken soup is the greatest, healthiest, fastest, and the best tasting soup out there. This soup is so healthy and tasty. I simplified this down until my boys could make it easily on their own. Add carrot slices and egg noodles to the soup inside the pressure cooker.

Steps to make Quick Chicken Soup:
  1. Dice the chicken into small bits. Add olive oil, chicken and a pinch of garlic and salt and oregano to a 4 litre pot.
  2. Once the chicken has cooked halfway, add 2 litres of water and the bouillon to the pan. Make sure to mix thoroughly.
  3. Chop up the carrots and celery. When the soup has been brought to a boil, add the vegetables.
  4. Add salt, garlic, oregano or other spices to your taste! Let the soup sit and simmer for 10minutes.
  5. Add the pasta to the pot and cook through. 2 minutes before the pasta is done, add the spinach until it wilts. You can skip adding the pasta or substitute with rice/quinoa etc. Once it's all cooked through, it's all done!
  6. Enjoy!

Secure the lid and select High pressure once more. The trick to making this soup-er quick chicken soup? As the flavour is already there, the chicken just needs warming up in the chicken soup base. "My first chicken soup came out spectacular. I added potatoes, ginger, garlic, and chili pepper to give a more cultural "It makes my dish completely. This homemade classic—loaded with chicken, pasta and vegetables—is so easy!

So that’s going to wrap this up for this special food quick chicken soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!