Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, whole wheat almond brownies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Whole Wheat Almond Brownies is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Whole Wheat Almond Brownies is something that I’ve loved my entire life. They’re fine and they look fantastic.
I think every mother with resonate with this statement. Last Sunday my son demanded to have freshly baked brownies with vanilla Your whole wheat Almond Nutella brownies are ready to serve. These taste best when served hot with a scoop of vanilla ice cream.
To get started with this particular recipe, we have to prepare a few components. You can have whole wheat almond brownies using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Almond Brownies:
- Take 1 1/2 cup Wheat flour
- Make ready 3/4 cup Butter
- Get 200 gm Dark chocolate
- Take 3/4 cup coco powder
- Make ready 1 cup Powdered sugar
- Get 1 tsp Vanilla essence
- Take 1/4 cup thick curd
- Get 1/2 cup slivered Almonds
- Take 1/2 tsp Baking powder
- Get 1/4 tsp Baking soda
- Get To taste Salt
- Take 1/4 cup milk
To be honest, I don't go out of my way to make cake and brownies healthier. Whole-Wheat Brownies. this link is to an external site that may or may not meet accessibility guidelines. Come on over and grab rich chocolate brownies that soothe a grain craving without the grains or any added sugars! An easy flourless brownie that is gluten-free, vegan and paleo friendly.
Steps to make Whole Wheat Almond Brownies:
- Roughly chop dark chocolate and take in a microwave safe bowl along with butter. Keep for 30 seconds interval.Repeat and mix till smooth and silky.
- Next add sugar and mix till it dissolves.
- Mix curd and vanilla essence to a smooth batter.
- Place a sieve and sift wheat flour, coco powder,baking powder, baking soda and salt. Mix with spatula using cut and fold method.
- Reserve some almonds for garnish. Mix the rest of the almonds with little flour and add to the batter. Mix.
- Add milk little by little and mix till the batter has a smooth consistency. Don't over mix.
- Transfer the batter to a greased and dusted square cake mould. Garnish with almonds.
- Bake at 180°C for 30 minutes. Cut into squares and enjoy as such or with vanilla icecream.
Made these last night after dinner to satisfy a chocolate craving. My husband and I "accidentally" polished off the whole pan with a pot of hazelnut tea. If you don't like soft and extra fudgy brownies, you need to stay far away from these almond butter brownies -. They are squares of pure chocolate bliss, so sinfully rich and velvety smooth. You'll sit there reading the recipe and think to yourself, "No flour + only fifteen minutes of baking time?!
So that’s going to wrap it up for this special food whole wheat almond brownies recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
